Cheru Kol
Elephant School Brewing Co in Brentwood, Essex, England 🏴
Collab with: Solvay Society BreweryBelgian Style Regular
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Score
6.27
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A glorious embellishment of flavours bought together in this collaboration of styles from Belgium and Great Britain. The honeyed sweetness of the figs wrapped around the spicy, piney tang of the rosemary combine perfectly with the eccentricities of the Belgian yeast. Collab with Solvay Society and Half Pint Gent. Brewed at Elephant School.
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5.8/10
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Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 6
Cask (gravity) @ 33th Pigs Ear Beer and Cider Festival 2016, at The Round Chapel in Hackney, London, England. [ As Elephant School / Solvay Society Cheru Kol ].Clear medium to dark amber colour with a small to average, frothy - fizzy, good lacing, mostly lasting to diminishing, off-white head. Aroma is moderate malty, caramel, clove, spicy. Flavor is moderate sweet with a average to long duration, spicy, clove, caramel, pale malt. Body is medium, texture is oily to watery, carbonation is soft to flat. [20161129] 5-3-6-3-11
Tried
from Cask
on 25 Apr 2017
at 11:02
6.1/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 5.5
29th November 2016
Pig’s Ear Fest. Cask. Clear deep amber beer, small cream colour head. Palate is light and dry. modest fine carbonation. A little caramel in the light malts, touches of cherry and vanilla. Not too bad but a little thin.
Pig’s Ear Fest. Cask. Clear deep amber beer, small cream colour head. Palate is light and dry. modest fine carbonation. A little caramel in the light malts, touches of cherry and vanilla. Not too bad but a little thin.
Tried
from Cask
on 10 Jan 2017
at 04:26
6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Cask gravity at PE 2016. It pours deep copper with a medium off-white head. The aroma is rich, festive spice, dried fruits, berry and wood. The taste is very dry, spicy, herbal, quite astringent, leather, wood, chewy malt and dried fruit with a drying finish. Medium body and fine carbonation. A bit too bitter and dry. Okay.
Tried
from Cask
on 02 Dec 2016
at 09:45
6.6/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Cask at Pigs Ear 2016 - London. Pours clear copper with a creamy, white head. The nose has some wintery slices, grainy malts. Light sweet flavour with ripe berries, more holiday slicing, low bitterness. Light bodied with fine carbonation. Finishes with more dry spices, lightly toasted grains, a little citrus peel. Not bad.
Tried
from Cask
on 29 Nov 2016
at 14:47
5.9/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5.5
Cask gravity at the pigs ear beer fest 2016. A hazed copper orange with a loose dirty head. Aroma is semi sweet tangy apple little, alcohol. Flavour is composed of burnt brown sugars toffee, apple, harsh alcohol. Palate is semi sweet flabby. Lowish carbonation. Meh.
Tried
from Cask
on 29 Nov 2016
at 14:43
6/10
Tried
on 29 Nov 2016
at 14:41