Omnipollo Tefnut Raspberry Peach Marshmallow

Tefnut Raspberry Peach Marshmallow

 

Omnipollo in Sundbyberg, Stockholm, Sweden 🇸🇪

Collab with: The Veil Brewing Company
  Gose - Flavoured Regular
Score
7.30
ABV: 10.0% IBU: - Ticks: 6
Another fruit explosion in our ongoing collaboration series together with our friends at The Veil Brewing Co. in Virginia, US. This triple fruited Imperial Gose is intensely saturated with vibrant raspberries, soft peaches and a delicate marshmallow treatment to complete the party. Comes in a 33 cl can. Contains milk sugar.
 

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6.9/10 Appearance 6 Aroma 7 Flavor 8 Texture 6 Overall 6.5
Rating from 10.12.22, can. Dark purple, collapsing pink head Artificial berry, lactose, bubblegum, sparkly, medium body, dry, some salt, Pretty over the top
Tried from Can on 04 Nov 2024 at 10:02

7.6/10 Appearance 8 Aroma 7 Flavor 8 Texture 8 Overall 7.5
Can at Kyrkan. Red with pinkish head. Jammy raspberries, some peach, candy-ish. A bit of heat. Slightly too concentrated but taste is on point.
Tried from Can on 03 May 2024 at 22:19

7.1/10 Appearance 6 Aroma 7 Flavor 8 Texture 8 Overall 6.5
Tasting, hazy light burgundy red colour, raspberries, cherries, a bit of vanila, lightish sourness, fruit drops. Nice and enjoyable.
Tried on 05 Oct 2023 at 20:29

6.6/10 Appearance 8 Aroma 6 Flavor 7 Texture 6 Overall 6.5
Can sample at a tasting at Sahar's place. Deep red. Berry-flavored candy, jammy berries, marshmallow, sweet-sour.
Tried from Can on 20 Apr 2023 at 12:18

8.4/10 Appearance 8 Aroma 8 Flavor 9 Texture 8 Overall 8.5
15th March 2023
Can. Hazy deep raspberry colour beer with a short lived vibrant magenta head. Palate is quite light and smooth and has decent fine carbonation. Intense sweet and simultaneous tart raspberry, never ever acid. The peach comes through in the mid, a soft floral peach that leads into well integrated marshmallow. The raspberry comes back to bite on the finish. Another intense fruity Tefnut, great stuff.
Tried from Can on 16 Mar 2023 at 00:00

9/10
Tried from Can on 15 Oct 2022 at 22:17