Final Thoughts
Sante Adairius Rustic Ales in Capitola, California, United States 🇺🇸
Barley Wine - Barley Regular|
Score
7.45
|
|
A blend of Bourbon barrel-aged Barleywine aged for 18-22 months. This beautiful beer consists of two distinct barleywine recipes that together, spent time in Willet, Basil Hayden, and 13 year Heaven Hill barrels
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7.8/10
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Appearance 8
Aroma 7.5
Flavor 7.5
Texture 8
Overall 8
Dark brown. No head. Nice barrel, whisky, sugars, dark fruits and a bit of vanilla. Soft, has some bitterness, alcohol makes the fruitiness a bit harsh. Good body. Warm finish, again with some dried dark fruits.
Tried
from Bottle
at
Sante Adairius Oakland Arbor
on 24 Dec 2025
at 23:15
8.6/10
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Appearance 8
Aroma 8
Flavor 9
Texture 9
Overall 9
500mL bottle, pours a deep dark mahogany, tiny head. Aroma is full of bourbon barrels, brown sugar, molasses, and caramel. Flavour has burnt brown sugars, caramel malt, molasses, and complex, deep bourbon barrels. Rich, complex, balanced; not too sweet despite all the sugars. Exceptional.
Tried
from Bottle
on 24 Dec 2025
at 22:30
7/10
Caramel, dark fruits, American oak, heavy, creamy, a bit of "meaty" notes. Taste is along the same lines, a bit tart, lots of American oak. Pretty good.
8-4-8-4-15=39
8-4-8-4-15=39
Tried
from Draft
on 17 Jan 2025
at 17:01
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Tap. Pours clear chestnut, small beige head, minimal lacing. Aroma is rich dark sugars, werthers, bourbon, vanilla, oak. Flavor is medium sweet, light plus bitter. Medium plus body, bit of heat 4,8,8,4,16
Tried
from Draft
on 13 Jul 2024
at 21:45
8.1/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Poured from a 500l bottle. Aroma is rich and full of dark caramel and toffee notes with quite a bit of burnt sugar, molasses, Tootsie Rolls and toasted bread. Faint notes of burnt bread, roast and chocolate. Light notes of raisin and date. Light bourbon and alcohol notes with faint oak. Hints of leather and tobacco. Pours an almost black color with dark brown hues on the edges and a small, thin, mocha head that recedes quickly and disappears. No lacing and fairly long legs. Flavor is rather sweet with lots of dark caramel, toffee, molasses and burnt sugar. Quite a bit of toasted bread, graham crackers and Tootsie Roll notes. Hints of roast and chocolate. Moderate bitterness and medium low alcohol notes. Medium light bourbon notes and hints of oak. Hints of raisin, date and prune with a bit of leather and tobacco as well. Mouthfeel is full bodied and a bit silky with low carbonation. Low astringency and medium low alcohol warmth. Overall, a solid BA barleywine. Nice bourbon and malt notes. A rather dark malt profile, but without the stronger chocolate and roast notes you would see in a barleywine & stout blend. Instead the caramel and toffee notes are dark. Alcohol notes are well balanced but still allow the bourbon character to show through.
Tried
from Bottle
on 26 Dec 2023
at 02:32