Transient Artisan Ales Foeder 2: Electric Boogaloo (Blueberries, Cherries, Grapes & Raspberries)

Foeder 2: Electric Boogaloo (Blueberries, Cherries, Grapes & Raspberries)

 

Transient Artisan Ales in Bridgman, Michigan, United States 🇺🇸

  Sour / Wild Beer - Flavoured Series Out of Production
Score
7.21
ABV: 6.5% IBU: - Ticks: 6
Oak Aged American Wild Ale Matured on Blueberries, Cherries, Grapes and Raspberries
 

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7.4
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5

Poured from a 500 ml bottle. Aroma is a bit muted but there are some medium light grape notes and light grape must. Hints of acidity and faint oak notes. Faint t grain notes. Pours a purplish red color with hints of gold on the edges on a medium sized, thin pinkish head that disappears quickly. No lacing or legs. Flavor is fairly acidic with a light to medium light sharpness. A hint of sweetness and faint grain notes. Moderate grape flavor with light grape must and faint oak. Hints of citrus and tropical fruit. Mouthfeel is medium light bodied with medium high carbonation. Low astringency and low alcohol warmth. Overall, a nice beer. The acidity is a bit too sharp, but the grape character is nice. It's well balanced and present without being overwhelming.

Tried from Bottle on 21 Oct 2018 at 07:58


7.6
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 8.5

Bottle thanks to Rob. Pours a hazy ruby with small pinkish white head that lasts. The aroma is strong oak, berry, cherry skin, funk. Slick body, funky, similar flavors to nose, a bit buttery but nice tartness, enjoyed this.

Tried from Bottle on 12 Oct 2018 at 02:10


7.4
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5

Review from notes, Sample at The Microbrew Invitational 6/3/2017 Deep purple color with a thin white head. Rich fruity earthy sour light funk, nice beer.

Tried on 26 Jun 2017 at 19:27


7.4
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5

Sample from bottle @ Bergen Beer Craft Fest. Pours hazy yellow, with a small creamy head. Aroma is tart fruity, with citrus, grapes and light funk. Medium body, with average carbonation. Flavour is tart fruity notes of hay, grapes, citrus, wooden bretty notes and light farmhouse.

Tried from Bottle on 20 May 2017 at 23:19


7.2
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

19.05.2017, 0,75l bottle sampled @ Bergen Craft Beer Festival:
Nice slightly fizzy-creamy mediumlasting head, slightly hazy. Aroma is slightly dry sour-ish mineraly, weeds, soda powder, minerals, fruit salt, oak, flowers, grass, light malts, berry skin, fruit stones, bark, hints of mild vinegar. Taste is slightly dry sour-ish mineraly, soda powder, citrus acid, fruit salt, oak, flowers, grass, berry skin, mild vinegar, fruit stones, unripe berries,hay. Medium bitterness, slightly dry sour-ish mouthfeel. Nice.

Tried from Bottle on 19 May 2017 at 11:09


7.8
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

Sampled from the tap at GTMW 2016. Pours a hazy yellow gold with a touch of carbonation but no head. Aroma has earthy tart fruits, with a decent amount of oak and an earthy grain backbone. Flavor has tart fruits with a good amount of acid and oak plus some light grains underlying.

Tried from Draft on 02 Jan 2017 at 12:04