Brussels Beer Project ¡Déu N'hi Do!

¡Déu N'hi Do!

 

Brussels Beer Project in Brussel / Bruxelles / Brussels, Brussels Capital Region, Belgium 🇧🇪

Collab with: Cerveses La Pirata
  Brown Ale Special Out of Production
Score
6.45
ABV: 5.6% IBU: 20 Ticks: 21
Nous avons rencontré Aran au festival craft organisé par Kaapse à Rotterdam en 2015… et avons eu une très bonne soirée avec ce catalan plein de caractère ! Un an plus tard, nous nous sommes invités à nos anniversaires respectifs et avons eu le grand plaisir de brasser avec lui à Bruxelles. Nous sommes partis sur une Cascara Brown Ale, le cascara étant la cerise du café et donnant des notes de maté, raisins secs – un vrai délice !
 

Sign up to add a tick or review

Join Us


     Show


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

330ml Bottle - Copper in colour. Brown sugar and roasted notes in the aroma. Dried fruit, roasted malt and nuts feature in the slightly sweet taste.

Tried from Bottle on 15 Mar 2017 at 17:37


6.3
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6

01/2017 @home - 33cl bottle from BBP. Hazy brown with medium tanned head. Nose has grains, caramel, touch of tea. Taste is malts, caramel, herbal touch.

Tried from Bottle on 15 Mar 2017 at 01:17


5
Appearance - 2 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 5

Imported from my RateBeer account as Brussels Beer Project / La Pirata ¡Déu N'hi Do! (by Brussels Beer Project):
Aroma: 6/10, Appearance: 1/5, Taste: 5/10, Palate: 3/5, Overall: 10/20, MyTotalScore: 2.5/5

2/III/17 - 33cl bottle from the brewery @ home - BB: 1st quart/X/18 (2017-281) Thanks to 77ships for the bottle!

Clear hazelnut red brown beer, practically no head. Aroma: very sweet, caramel, sugary, lactose? Some mocha, soft roast. MF: ok carbon, medium body. taste: bit sourish, very bitter hops, soft roast, hint of lactose, caramel. Aftertaste: bitter, pretty roasted, dry, bit metallic.

Tried from Bottle on 02 Mar 2017 at 17:04


6.1
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 5.5

Donkerbruin bier zonder schuim. Smaak is licht bitter met iets van bittere chocolade, koffie en noten. Komt helaas ietwat waterig over.

Tried on 19 Feb 2017 at 09:02



7
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 9

Pours unclear amberbrown. Small white head. Smell is aromatic, dark malts , caramel. Taste is full, dark grains, vey remote bitterness. Caramel, yet not sweet. Nice and balanced. Kinda spiced, somehow. Nice.

Tried on 28 Dec 2016 at 13:28


7
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Brown ale in the Anglo-Saxon sense has enjoyed some renewed attention especially among American craft beers, though it has always stayed much lower in profile than e.g. IPAs or stouts; it therefore comes as no surprise that in Belgium, where this style is not indigenous and all but unknown, the only genuine attempts came relatively recently, and from deliberately internationally oriented craft breweries like Alvinne (Freaky Dark) and Struise (Brownie). BBP, in its ongoing hunger for experimenting, is only the third brewery to create one here, at least to my knowledge. Shows a very thick and frothy, dense, pale yellowish beige, lacing, stable head and very dark but translucent, warm chestnut brown, hazy robe. Aroma of hazelnuts, walnut shells, hard butterscotch candy, dry beef stock cubes, old ginger powder, candied fig, damp earth, dry tea. Restrained dried berry and fig sweetish fruitiness in the mouth with a subtle sourish touch, malts getting all the credits here with a nutty character and sweeter caramelly edge, toasted bitterish in the end with spicy notes and a somewhat earthy hoppiness, a bit tea-ish and herbal. Clean in its yeast profile, deliberately nutty and at session ABV: this is indeed a credible brown ale in the classic northern English sense of the word, though perhaps a tad more bitter than average for the style. If the aim was to introduce their audience - which is both Belgian and international - to their capability of brewing a traditional English ale style, mission accomplished, as far as I am concerned.

Tried from Can on 21 Dec 2016 at 13:16


6.4
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5

33 cl bottle. Pours deep golden amber with a small tan head. Aroma is spiced, herbal. Caramel malt, chili note. Bitter. Light herbal to fruity. Dry and bitter far finish.

Tried from Bottle on 18 Dec 2016 at 02:22


6.8
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 7

[Tasting glass @ brewery] Dark brown amber, little tanned head. I have never had or heard about cascara. Nose is herbal cheap thin coffee, weak mocha, stale poor & imitation coffee. Taste is cheap grainy mocha, chicory, herbal, thin herbal poor coffee, butterscotch,... Herbal thin chicory body with thin mocha, meh.

Tried on 11 Dec 2016 at 13:01


6.5
Appearance - 6 | Aroma - 5 | Flavor - 7 | Texture - 6 | Overall - 8

On Tap @Brussels Beer Project Brewery, Bruselas 03/12/16 Color marron, sabor herbal, malta notas dulce, final amargo, notas chocolate.

Tried from Draft on 08 Dec 2016 at 17:41