Samuel Smith Ayingerbrau Lager

Ayingerbrau Lager

 

Samuel Smith in Tadcaster, North Yorkshire, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Lager - Pale Regular Out of Production
Score
5.28
ABV: 4.9% IBU: - Ticks: 2
Alpine Lager is matured in temperatures as cool as the Alps for a full 8 weeks. Alpine Lager is a lower strength lager which drinks with the flavour and body normally associated with much stronger lagers.
 

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4.2/10 Appearance 4 Aroma 4 Flavor 4 Texture 6 Overall 4
Keg @ Duke of Argyll, Soho in mid-2000’s. Sweet tasting lager that is deceptively strong, although has a giveaway sign of a strong body.
Tried on 24 May 2012 at 14:13

2.1/10 Appearance 4 Aroma 1 Flavor 2 Texture 4 Overall 1.5
On tap at The Champion, London Xmas Pub Crawl. Pale gold with thin white head. No aroma to speak of, dead malts in the mouth and a bit of zing on the end. Instantly forgettable
Tried from Draft on 19 Dec 2005 at 07:41