Pizza Port Le Woody Brune
Pizza Port (Solana Beach) in Solana Beach, California, United States 🇺🇸
Flemish Red / Bruin Regular|
Score
7.85
|
|
Appearance - 8 | Aroma - 9 | Flavor - 9 | Texture - 8 | Overall - 8.5
Bottle at Astoria share. Pours muddy amber white head. Nose/taste of french oak, cherry, funky earth, sour caramel and light vinegar tartness. Medium body. Well balanced.
Appearance - 4 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 9
Tasting @ Home with J&C, October 2011. Bottle from a trade with tytoanderso. Many thanks Tyler ! Quite a gusher. The appearance wasn’t that nice :D muddy. murky,sewage water like grey brown, with no head. Fizzy. Tart and sour aroma, grapes, brett. Tart and sour taste, very vinous, brett,leather wood. I don’t know if i am getting used to sour beer, but I absolutely loved this one.
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
10cl sample. Thanks to Fonefan. Pours red amber with bubbles on top. Nose is tart and fruity with a layer of caramel beneath. Berries, brett and a hint of acetone. Spice? Flavor has notes of red wine and barnyard. Very dry and vaguely warming. Nice.
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 7
Bottle at Fin & Loz’s tasting with Jan, Charlotte, Craig, Stella & kids consumed 21.10.11 Jan brought this along, cheers Jan. Pours brown in colour with no head. Touch hazy, sour and woody as one might expect. I reminded a little of De Dolle Oerbier Special Reserva. A6 A4 T7 P4 Ov14 3.5
Appearance - 4 | Aroma - 8 | Flavor - 9 | Texture - 6 | Overall - 9
Bottle 750ml.[ Courtesy of Nightfall ]. Gusher !! Muddy matt medium brown amber colour with a large, frothy, fair lacing, fully diminishing, off-white head. Aroma is light heavy malty, tart, berry, wood, leather - barnyard funky. Flavour is light heavy sweet and moderate acidic with a long long duration, tart, berry - fruity, grape - red wine, apples. Body is medium, texture is oily, carbonation is soft and fizzy. [20111008]
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6
Bottle at fins ... deep red brpwn ...tart balsamic vinegar nose .... little woody .. soft mellow balsamic ...light toffee malt ... ok for a sour
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 8
Bottle (I want to say it was a 2004, but I am not sure) shared by the staff at Woodshop 6. Pours with a hazed brown body full of particles with a small off-white head. Very nice aroma of red wine, jammy fruit, quite decadent. Cherry, raspberry and nectarine. A bit bready. Lightly oxidized. Flavors are sour, vinegar, acetic (a bit harsh), brown sugar, balsamic, vinous, red wine, cherry and raspberry. Dry and acetic. Very glad to have tried this!
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5
First off WOW I can’t believe I got to try this. A huge thanks to footbalm for pulling this rare treat out. Pours out a dark cloudy copper topped with a sand head. Aroma was of dark cherries, oak, sweetness, light pit fruit, and some brett. Taste was as the aroma with the cherries leading the way; next you get some raspberries, vanilla, oak, barnyard, funk, tart, a little grape, and some spice. Thanks again buddy for this.
Appearance - 8 | Aroma - 9 | Flavor - 8 | Texture - 6 | Overall - 7.5
750ml bottle pours a translucent, deep copper orange with a frothy, beige head. Nose is bretty, farmyard, cherry, sweet, tart, earthy, malty, cookie dough. Flavor is cherries, funk, tart, pinot grapes, pepper, vegetables. Full bodied, tart finish.
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 9
Wash. DC tasting. light brown, medium-tan head. compared to the ’Le Woody’ this version had more dark fruits, lightly on the more sweet side though retaining ample sourness and tartness. Barrel seemed also to be present adding a tad more spices and acidity to the overall profile. along with a mild malt caramel approach.