Dolci on Fire - Panna Cotta Ai Frutti Di Bosco
Wild Raccoon in Tavagnacco, Friuli-Venezia Giulia, Italy 🇮🇹
Sour / Wild Beer - Flavoured Series|
Score
5.76
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Acida e cremosa, questa Pastry sour prende ispirazione dalla panna cotta e dai frutti di bosco. Lamponi, mirtilli e ribes nero si fondono in un abbraccio avvolgente, mentre il lattosio e la Vaniglia Bourbon donano un tocco di dolcezza inebriante. Un frullato di pura felicità.
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7.5/10
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Appearance 6
Aroma 8
Flavor 8
Texture 8
Overall 7
Draught at Wild Raccoon Tap Room, Udine. Hazy, red to violet colored. AROMA- blueberry, black currant, other berries. FLAVOR- slightly sweet, moderately sour, slightly bitter, black currant, blueberry. Medium, syrupy body. Very good.
Tried
from Draft
on 23 Jul 2024
at 19:21
4/10
Sour, acidic, raspberry, sharp, lactose
Tried
from Draft
on 25 May 2024
at 17:45
3/10
Hapu magus mahl.
Tried
from Draft
on 25 May 2024
at 17:45