Hardknott Dark Energy

Dark Energy

 

Hardknott in Millom, Cumbria, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Stout Regular Out of Production
Score
6.66
ABV: 4.9% IBU: - Ticks: 45
Dark, fruity, bitter, spicy.Galena and Willamette hops and a grist mix as complicated as an astrophysicist’s equation.
 

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7.1/10 — Appearance 6 Aroma 6 Flavor 8 Texture 8 Overall 7.5
(Cask @Rake bar, London) pours black with a tan head and good lacing. Malty, roasted smoky taste and medium body. Nice stout this.
Tried from Cask on 12 Sep 2012 at 15:00

7.1/10 — Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 7.5
scura buona schiuma piuttosto persistente caffe cioccolato lieve liquirizia non molto luppolata un discreto malto in sottofondo buona beva
Tried on 06 Apr 2012 at 14:28

6.4/10 — Appearance 6 Aroma 7 Flavor 7 Texture 4 Overall 6.5
Bottle from Alesela
Black with no light through......massive massive frothy tan head...very good lacing....carbonation far too high
Aroma - roasted malts...rich dark malts...some coffee....bit of roasted nuttiness....spicy hops in the background
Taste - rich roasted notes...fruity - dark fruits...sweet malts...molasses...some spicy hops in there...plain bittter chocolate...dark treacle...very rich flavour for the abv and complex. However, the palate lets this down a bit.
Palate - Very high carbonation initally which is not suitable for a stout - when this settled down (after quite a while!) to a soft carb the texture is rather thick, gloopy and very sticky. Finish of dusty bitter chocolate...woody....dark fruits and some spices.
Overall - The aroma and flavour is complex but the messy palate lets it down - far too carbonated initially then too gloopy and sticky afterwards....some great aspects and some flawed ones - interesting brew - might be worth trying on cask
Tried from Bottle on 25 Jan 2012 at 08:51

6/10 — Appearance 6 Aroma 5 Flavor 6 Texture 6 Overall 7
Bottle @ RBESG 2011 Grand Tasting at Dean Swift, Tower Bridge SE1. Pours a black color with a longlasting off-white head. Has a roasted malty caramel and chocolate aroma. Roasted malty chocolate flavor. Has a roasted malty chocolate finish.
Tried from Bottle on 22 Nov 2011 at 03:50

6.2/10 — Appearance 6 Aroma 7 Flavor 6 Texture 6 Overall 6
RBESG August 2011, grand tasting. Dark ruby brown with a bigg off-white head. Aroma of dried fruit, chocolate, coffee and cherry. Chocolate and fruit flavour, slightly sour or dark malt acidic
Tried on 20 Nov 2011 at 13:48

7.3/10 — Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 7
Like the label! Small but good yellow-tan head over black beer with red-brown highlights. Very roasted to burnt stout-nose, but lacking the typical acidity, or nearly so. Overroasted peanuts. Sweetish, lots of cigarette ash, lightly smoked. Finish has something salty, seafood. Medium bodied, grist slickness. Nice stout, quite rounded.
Tried on 22 Oct 2011 at 12:50

6.4/10 — Appearance 6 Aroma 7 Flavor 6 Texture 6 Overall 6.5
Bottle at RBESG 2011 Grand Tasting at The Dean Swift, London. Pours brown with a big, foamy tan head. There’s a mild roastiness that pervades the character, along with a sour twinge to the malts. Lightly sweet. Light to medium bodied with high carbonation. Mild sweet finish, faint roast and perhaps tart fruits. OK, just a little odd.
Tried from Bottle on 01 Oct 2011 at 00:16

6.9/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7.5
Bottle @ RBESG Grand Tasting @ Dean Swift, London 2011. Pours cloudy amber with a red hew and a small white head. Roast, ashes and liquorice. Smooth.
Tried from Bottle on 29 Aug 2011 at 06:51

5.8/10 — Appearance 6 Aroma 6 Flavor 6 Texture 4 Overall 6
Bottle at RBESG Grand Tasting, held at Dean Swift. Black with a huge explosive head. Berry, wood, and fruit nose. Flavor is chocolate and sour berry. Light and airy and fizzy.
Tried from Bottle on 10 Aug 2011 at 15:17

6.6/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6.5
50 cL bottle. Pours clear and golden deep amber to brown with a small tan head. Aroma is fruity, dark malty and roasted. Solid carbonated. Light smoked and dark malty. Light breadish and roasted into a dry malty finish.
Tried from Bottle on 09 Aug 2011 at 14:25