Lexington Brewing & Distilling Co. Kentucky Kölsch

Kentucky Kölsch

 

Lexington Brewing & Distilling Co. in Lexington, Kentucky, United States 🇺🇸

  Kölsch Regular
Score
4.81
ABV: 4.3% IBU: 14 Ticks: 38
Kentucky Kölsch® is a top-fermented ale, a classic style of beer originating in Cologne, Germany.

According to German beer law, only beers brewed in Cologne can carry this illustrious title. Aside from our brewery’s Kentucky location, we are certain Kentucky Kölsch® lives up to these high beer standards.

For years, Alltech master brewers have used their very own specialized yeast, which is the single greatest contributor to this remarkably flavorful and award-winning microbrew. Our master brewers’ recipe calls for imported pale malts and malted white wheat to create an exceptionally smooth fi­nish.

Kentucky Kölsch® was renamed from Kentucky Light in spring 2013 to more accurately reflect its beer style. The light-bodied, crisp ale is a German-style Kölsch ale, a classic style of beer originating from Cologne, Germany. With the increasing savvy of craft beer enthusiasts, the Kölsch descriptor is now better recognized and understood.
 

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4.5
Appearance - 6 | Aroma - 4 | Flavor - 4 | Texture - 6 | Overall - 4

Bottled. Yellowish golden, not much head. Aroma is grains, grass and some mild sweetness. Flavour is quite similar. Rather grainy and grassy aftertaste.

Tried from Bottle on 19 Jun 2011 at 11:15


6.5
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7

Bottle at home on13 May 2011 from CASK Pub & Kitchen. Stored upright for a week. Pours golden yellow, slight haze, thinnish bubbly head dying quickly to patchy film. Fairly quenching beer. Inviting aroma then a pleasantly hoppy liquid with cheesy, savoury notes. The aftertaste is grassy, with some "freshly baked bread" notes and a savoury touch continuing. The mouthfeel is agreeable, textured and saline. I rather enjoyed this bottle, and wished I’d bought a second.

Tried from Bottle on 12 May 2011 at 17:35


5.5
Appearance - 8 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5

355ml bottle from Utobeer. Very pale gold, clear, thick white head. Some lemon and lime on the aroma. Touch of white wine vinegar too. Yes light and easy quaffing, but this white wine vinegar thing won;t go away and I’m not sure it’s supposed to be there. Decent fullness in the mouth. Not quite a kolsch as there isn’t enough yeast character, but it’s decent enough if you want something cold to drink easily. If a little sour.

Tried from Bottle on 14 Feb 2011 at 12:26


6.1
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5

Sample at the 1st annual Columbus Beerfest on 05/28/10 (as "Kölsch"): The beer pours a clear pale yellow-orange color with a thin and fizzy white head that burns away steadily. Fruity aroma with some lightly spiced hops in the background. Light body with flavors of floral hops, fruit and grain. The finish is short and fruity. Average overall.

Tried on 30 May 2010 at 15:49


4.8
Appearance - 4 | Aroma - 5 | Flavor - 5 | Texture - 4 | Overall - 5

Bottled. A light golden beer with a thin white head. The aroma is sweet mlaay with light notes of citrus, and so is the flavor. The body is thin.

Tried from Bottle on 20 Apr 2008 at 05:32


5.4
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5.5

12 fl oz bottle. Pours pale yellow with a white head. Mild aroma with slight malty notes. Slight spiced/citric and mild sweet cornish flavour. Ends mellow flavoured.

Tried from Bottle on 20 Sep 2007 at 12:59


5.4
Appearance - 4 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 5.5

(Bottle 35,5 cl) Courtesy of jsquire. Clear, pale golden with a white head. Clean, malty nose. Light in body with a fairly good and clean malty feel. The finish is dry without much bitterness. 180907

Tried from Bottle on 19 Sep 2007 at 07:16


3.2
Appearance - 4 | Aroma - 3 | Flavor - 3 | Texture - 4 | Overall - 3

Light hazy blond color, no head. Light plastic aroma. Strange flavor, it’s a very simple and dry Lager, with some light citrus acidity… Not enough to make of it a good beer.

Tried on 18 Sep 2007 at 12:06