Liberation Ale (Cask)
(Batch of Liberation Ale)
Thwaites Brewery in Mellor Brook, Lancashire, England 🏴
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Score
6.39
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Originally brewed in 2004 for the 60th anniversary of D-Day.
Ingredients: Maris Otter malt; Cascade and Goldings hops.
"A dark amber beer that has an initial malty burst with a subtle sweetness, a citrus aroma, and a lingering sharp finish."
Ingredients: Maris Otter malt; Cascade and Goldings hops.
"A dark amber beer that has an initial malty burst with a subtle sweetness, a citrus aroma, and a lingering sharp finish."
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