Thwaites Brewery Liberation Ale (Cask)

Liberation Ale (Cask)
(Batch of Liberation Ale)

 

Thwaites Brewery in Mellor Brook, Lancashire, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Bitter - ESB / Strong Bitter Regular
Score
6.39
ABV: 4.5% IBU: - Ticks: 37
Originally brewed in 2004 for the 60th anniversary of D-Day.

Ingredients: Maris Otter malt; Cascade and Goldings hops.

"A dark amber beer that has an initial malty burst with a subtle sweetness, a citrus aroma, and a lingering sharp finish."
 

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6.5/10 Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 7
Cask (handpump) @ GBBF 2010, Great British Beer Festival, Earls Court Exhibition Centre, London, England.Clear medium to dark amber color with a average, frothy to creamy, good lacing, mostly lasting, off-white to white head. Aroma is moderate malty, toasted - caramel, malt extract, light hoppy, citrus. Flavor is moderate sweet and light to moderate bitter with a average to long duration. Body is medium, texture is oily to watery, carbonation is soft. [20100805]
Tried from Cask on 20 Feb 2011 at 08:34

6.2/10 Appearance 8 Aroma 6 Flavor 6 Texture 6 Overall 6
Cask conditioned, half pint at Barony Bar. Copper- amber body. Low head with fragile lace dripping. Fine malt-fruity aroma. Blend of caramel malts and leafy hops in flavour, developing into a nice bitter round off. Traditional good British bitter (Edinburgh, 01.12.2010).
Tried from Cask on 20 Dec 2010 at 00:55

6/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6
Cask@GBBF2010. Copper coloured, small beigeish brown colour. Aroma is fruits, wood, caramel malts and some mild grassyness. Flavour is fruits, wood, yeast, grass and some mild fruity and wooden notes.
Tried from Cask on 22 Aug 2010 at 21:30

6.2/10 Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 6
Cask @ 3 Craws. Amber colour, off-white head. Aroma of biscuit and caramel .Flavour is caramel malts, some fruits and hops.
Tried from Cask on 11 Nov 2009 at 11:18

6/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6
Cask-conditioned at the Knights Templar (JDW), Bristol 31/10/09. Amber with a decent white head. Sweet aroma of caramel and red fruits. Flavour had more of the same, with some oranges and earthiness in the finish. Ok.
Tried from Cask on 31 Oct 2009 at 10:15

5.6/10 Appearance 6 Aroma 5 Flavor 5 Texture 6 Overall 6.5
Cask @ Sir John Oldcastle, JDW. Farringdon EC1. Pours a clear amber color with a small off-white head. Has a fruity malty caramel aroma with some weak hints of hops. Fruity malty caramel flavor with some hoppy hints. Has a fruity malty hoppy citrus finish with some hints of caramel in the aftertaste.
Tried from Cask on 24 May 2009 at 07:42

5.6/10 Appearance 6 Aroma 5 Flavor 6 Texture 6 Overall 5.5
Cask Conditioned at J.D. Wetherspoon - The Knight’s Templar, London
Amber color. Light aroma, grassy, manure. Some caramel flavor, spoiled by a light metallic touch. Too easy.
Tried from Cask on 11 Jan 2009 at 15:28

7.3/10 Appearance 6 Aroma 7 Flavor 8 Texture 6 Overall 8
cask at JDW edinburgh ...hazy copper ... fruity malts ... bright light very soft fruityness ... gentle hint of plum .
Tried from Cask on 01 Jan 2009 at 05:21

7.6/10 Appearance 8 Aroma 7 Flavor 8 Texture 8 Overall 7.5
[cask at Catherine Wheel, Henley] A gorgeous chestnut-russet colour with a lasting white head, this looks every inch the perfect English pint. The smell is rich, earthy and tempting, and the earthiness continues into the flavour, with the addition of a big shovel of sweet malt and lots of autumn leaves. Theres a little orange in there too before a long bitter thirst-quenching finish that is perfectly balanced with the rest of the beer. A great English bitter with the flavour and characteristics starting to head into ESB territory. Good stuff.
Tried from Cask on 19 Dec 2008 at 19:35

6.1/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6.5
From cask at sir John Moore. Pours slight hazy orange with a creamy and dense off-white head. Mild malty aroma with a light metallic note. Sweet mlty and with a light metallic note showing through. Bitter and dry as well. Ends dry.5-3-5-3-11=2.7

From cask. Pours clear and golden amber with a small tan head. Aroma is fruity and malty. Slight caramelish. Sweet malty and slight acidic hoppy. Bitter and lingering roasted dry malty flavoured into the finish. Ends dry and bitter.6-3-6-3-13=3.1
Tried from Cask on 05 Dec 2008 at 15:40