The Kernel Brewery A London Porter

A London Porter

 

The Kernel Brewery in Bermondsey, Greater London, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Porter Series
Score
7.58
ABV: 5.0% IBU: - Ticks: 34
Originally brewed in 2010 as 'London Porter'.

Re-brewed in 2024 with the addition of the letter 'A' in front of the name.

Malt – Maris Otter, Brown, Black, Amber, Crystal
Hops – East Kent Goldings
Yeast – House Ale Yeast

Based on a recipe from Whitbread’s Brewery, dated 1896, that we gleaned from ‘Old British Beers and How to Make Them’. The archives just have this down as ‘Porter’, nothing more.

We call it A London Porter to differentiate it from its sibling, the racier Export India Porter, where export levels of hops give a fruitier, more flighty beer. In a London Porter things are warm and dark and rich. The feel and texture are nourishing. Dried fruit - raisins, prunes and dates - and chocolate. Then a balanced espresso finish. Hints of leather, tar, tobacco. Lots of coffee and cocoa.

The recipe itself is typical of London, in its use of a large proportion of brown malt, which gives the beer a hint of spice along with some smoke, leather and tar in the flavour, and a dry finish. Also a portion of black malt was added to the boil, which apparently was something only done in London, which increased the roast/coffee character. East Kent Goldings were the hops of choice for the best beers at that time.

We brewed the first version of this beer in Feb 2010 (it was our 10th batch of beer).
 

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7.8
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

Keg at Mother Arch iii, 01/11/24. Black with a tan cap that retains well. Nose is chocolate dipped raisins, earthy roast, dried fruit rinds, charr, dates. Taste comprises cocoa powder, toffee, chocolate biscuit, raisins, fruit cake mix, light ashen tones, roasted bite. Medium bodied, soft carbonation, drying close. Solid cask porter ... 3.8 had it again the following night at the Chesham Arms ... 4.0 so entered as a 3.9.

Tried from Cask on 09 Nov 2024 at 20:37


7.6
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5

(Bottle, purchased at the brewery outlet) Very dark brown colour, almost black. Huge, creamy, beige head, leaving traces of lacing. Malty, roasted nose with notes of chocolate, cocoa, blueberries and creamy coffee. Malty, roasted taste with chocolate, cocoa, dark bread and smooth, creamy coffee coming through towards the end. Gentle coffee bitterness. Medium body, mainly dry. Soft and smooth mouthfeel. Very nice and well balanced porter.

Tried from Bottle on 06 Jun 2011 at 13:16


7.1
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Cask at Pigs Ear fest 2010. It was called ’A London Porter’. A dark brown/black coloured pour with a smallish beige head. Malty, coffee aroma. Tastes malty, coffee, dark fruit, roasty, slight bitterness. Very good quality porter from the ever improving Kernel.

Tried from Cask on 13 Mar 2011 at 13:03


7.1
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8.5

Bottle at home. Red-brown pour with a light, bubbly head. Cocoa malts and light, brown sugar on the nose. Light to medium sweet, bit of dark malts, mild mocha, some slight sourness. Light bodied with fine carbonation. Dark, mineral malts to finish, some muddy roast, light sugars. Pretty nice.

Tried from Bottle on 28 Feb 2011 at 14:31


7.1
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Bottle. Pours a dark brown almost black color with a small tan head. Has a roasted malty chocolate and dark fruit aroma. Roasted malty and slighlty smokey chocolate and dark fruit flavor. Has a roasted malty chocolate and licorice finish.

Tried from Bottle on 22 Feb 2011 at 01:31


7.1
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7.5

[Bottle from West Country Ales, Cheddar] Dark brown, no head, slight prickly carbonation. Smells of chocolate, blackcurrant and (oddly) Marmite. Dry and smokey at first, but plenty of chocolate comes through. A little earth in the finish, and a touch more Marmite. Maybe a little thin. A decent, well-balanced porter, but lacks the wow factor.

Tried from Bottle on 19 Feb 2011 at 16:12


6.9
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 4 | Overall - 7.5

Absolutely no head. Aroma is earthy, woody and burnt toffee. This beer packs a very big flavour, compared to it’s slightly subdued aroma. Dark malty, liquorice, nuttyand finished with bitter coffee. On the palete is is slick, oily and slighlty syripy. The is very little in the way of carbonation with this one. I think it could do with a little bit more to lift those big flavours off the tongue and get a bit more aroma going. Very enjoyable and went down very easy.

Tried on 03 Feb 2011 at 14:02


7.5
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8

bottle at home ... 5.5% ... deep black .. creamy tight tan head ... soft coffee roast malts nose ... little over fizzy ... big coffee ... light chocolate ... light burnt edge... nice but lacking a little in body... little rough round the edges ... Bottle at home ... deep dark roast ... soft sweet roast malt nose ... juicy sweet roast malt ... good solid roast ... big chocolate ... nice. 3.8

Tried from Bottle on 14 Dec 2010 at 11:50


7.1
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 6.5

2nd December 2010
Pigs Ear Festival. Very dark brown beer, residual tan head. Slightly minerally dark malt. A little sweetish fruit undertone. Trace of cream. Mildly dry finish. Nicely joined up light porter.

Tried on 04 Dec 2010 at 11:46


6.5
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 7

Cask gravity at Pigs Ear 2010. Black colour with lasting beige head. Quite big roast malts on aroma with good sting on the finish. Tasty. Just a touch of burnt rubber. Some juicy blackcurrant fruit on the swallow. Burnt flavour does not go well as rest of beer is good.

Tried from Cask on 30 Nov 2010 at 06:36