Noa
Almond ‘22 in Loreto Aprutino (PE), Abruzzo, Italy 🇮🇹
Barley Wine - Barley Special Out of Production|
Score
6.85
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rumore (5447) reviewed Noa from Almond ‘22 1 year ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 7.5
33cl bottle from Abeervinum, Rimini, Italy. Pours brown reddish, not really attractive, with no foam. Aroma is nutty and alcoholic, oxidated, barrel aged. Body is average, with no carbonation. Taste is medium sweet, with a nice level of oxidation. Final is still fairly rich, oxidated.
Dedollewaitor (22132) reviewed Noa from Almond ‘22 15 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
37,5cl Bottle. Thanks to Fonefan. Pours unclear orange with a small off white head and lacings. Nose is sweet. Oak, vanilla orange peel, fruit and caramel. Smooth and medium palate. Low carbonation. Oily and slick. Hoppy dry flavor with a bit of oak and vanilla. Nice.
fonefan (84534) reviewed Noa from Almond ‘22 15 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8
Bottle 375ml.Clear medium amber - red orange color with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, caramel, overriped fruit - orange, plum, prune. Flavor is moderate to heavy sweet and bitter with a long duration, wood, overriped fruit. Body is medium, texture is oily, carbonation is soft. [20100910]
KimLundJohansen (10465) reviewed Noa from Almond ‘22 15 years ago
Appearance - 6 | Aroma - 6 | Flavor - 8 | Texture - 8 | Overall - 7.5
Hazy orange with a small off white head. Sweet aroma with toasted malt, caramel, ripe fruits and hops. Flavor had toasted malt, caramel, hops, pine, grapefruits and warming alcohol near the end.
Pinball (15907) reviewed Noa from Almond ‘22 15 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
cloudy amber sooth yellow head.. looks pretty nice. very interesting aroma, retty fruity, dry , sweet. sweet boozy barley wineish, flavor.
yespr (55501) reviewed Noa from Almond ‘22 15 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5
37.5 cL bottle. Pours hazy dark amber with a small white head. Aroma is overripe and dark malty. Sweet malty, caramelish and roasted. Slight yeasty and phenolic. Sweet roasted caramelish malt into the finish.
Ungstrup (52110) reviewed Noa from Almond ‘22 15 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Drunk to celebrate my 18,300th rating. Bottled. An unclear deep red beer with a lazing beige head. The aroma has notes of malt and caramel. The flavor is sweet with notes of malt and alcohol, leading to a dry finish
Harrisoni (26233) reviewed Noa from Almond ‘22 15 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
Bottle thanks to Nate at the Imperial Geezer tasting, Borough Market. Toffee and vanilla on aroma. yes a bit too much barrel presence for good balance on this. Some toffee. Bit unsophisticated, but I liked some of the elements of the barrel ageing
fiulijn (28382) reviewed Noa from Almond ‘22 15 years ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
RBESG 2010, bottle at Brasserie 4:20
Batch 1, 2008
Hazy amber color; frothy head. Mild aroma of malt and alcohol, light yellow fruits. Medium body; sweetish flavor, not really malt nor caramel, but rather some light fruits and vegetables, with quite evident alcohol perception; it seems that they are not ready to brew at this high gravity, the beer has no flaws, but it misses to have the characteristics of a big beer. It finishes small, not strong, without bitterness almost.