Wallonia 2007
Dugges Bryggeri in Landvetter, Västra Götaland, Sweden 🇸🇪
Belgian Style - Strong Ale Series Out of Production|
Score
7.16
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Wallonia 2007 är mörkare än 2006 och har betydligt högre alkoholhalt. Den har typiska mjuka belgiska toner från jästen, men även en markant beska. Vi har också torrhomlat med Amarillo och Simcoe för att inte bli för typriktiga.
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6.5/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6
Bottle at the RBESG08 Grand Tasting. Clear deep amber with thin beige head. Rather a lovely hop sweet DIPA aroma. Strong malt, toffee in mouth. Bit malt whiskyish, bit overpowering. Some yeast. It’s a bit strong, but good hop and character.
Tried
from Bottle
on 09 Jul 2008
at 11:28
7.5/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 8
Bottle, RBESG, grand tasting. What a way to start the tasting... a 9.8% Belgian style ale. Poured a lovely dark amber-red with a small off white head. Lovely nose, some red fruit, caramel, alcohol. Nice and pungent. Taste... bitter and sourish, fruity. Light dry chalky spiciness. Piney. Some warming alcohol. Odd, but not in a bad way. Interesting.
Tried
from Bottle
on 07 Jul 2008
at 08:17
7.4/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Bottle. An almost clear, copper beer with an off-white head. Chocolate, toffee, caramel, some fruits, dried fruits and a nice hoppyness in the aroma. Warming, full-bodied mouthfeel with a nice carbonation level, and flavors of fruit and toffee, some alcohol, sweetness and a nice bitterness. Long sweet, toffeeish finish wit a nice bitterness. Maybe the beer is a bit toffeeish, but it’s still quite lovely. Not the typical Belgian one, rather strange in a way, but in a good way. (080530)
Tried
from Bottle
on 07 Jul 2008
at 05:04
7.3/10
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Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 8
Bottle at RBESG08 ... Dark copper ... limey hop nose ... very sweet rich malty ... loads of caramel ... little tart little lime... little drying
Tried
from Bottle
on 05 Jul 2008
at 03:50
7.4/10
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Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Dark mahogany color; medium head, reducing quickly. The light aroma shows some Belgian yeast and a sweet candy-like touch. Good mouthfeel, good caramel flavor with some residual sweetness, complemented by the Dugges yeast, a light fruity touch and a very light roasted malt trace. Dynamic, quite complex, fully enjoyable.
Tried
from Can
on 04 Jul 2008
at 12:18
7.4/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
50 cL bottle. Pours clear and golden amber with a lacing white head. Solid malt aroma with a dark fruit note. Flavour is solid caramel malt flavoured with a distinct roasted note and dried fruity. Light roasted and mild finish yet with a distinct dried fruity note.
Tried
from Bottle
on 21 Jun 2008
at 08:02
8.2/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 9
500 ml bottle@SBC 2008. Dark reddish/brown body with a small beige head. Aroma is sweet, roasted malt, candy sugar, caramel and a hint of warming alcohol. Flavor is sweet, slightly roasted malt, fruity, brown sugar, some alcohol and a fine moderate bitterness makes this feeling a bit dryer than a typical Belgian dubbel. Very nice and dangerously easy drinkable. Well done Dugges!
Tried
from Bottle
on 08 Jun 2008
at 11:41
6.3/10
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Appearance 8
Aroma 6
Flavor 7
Texture 4
Overall 6
Bottled at Bishop’s Arms Vasagatan, Stockholm. Clear reddish brown with rich creamy head. Aroma of cherries, licorice and grass. Sweet with clean, rounded mouthfeel and medium body. Dextrose and alcohol dominates, but there’s also fruity black currant, licorice, aniseed and grain. Salty with surprisingly bitter finish. An American style Belgian style ale, complicated rather than complex.
Tried
from Bottle
on 30 May 2008
at 10:14
8.3/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 9
First rating[i](Draught at the brewery)[/i]Clear copper color, thick lasting tan head. Sweet and spicy scent. Strong spicy and smokey taste. Thick mouthfeel. Medium bitterness. Sweet and spicy aftertaste.7/4/8/4/15=3.8Second rating(At a blidn tasting)Shady copper color, creamy tan head. Phenolic, sweet, hoppy, cheeze scent. Also citrus, acidic. Phenolic, dry wood, roasted, coffee, hoppy, cheese taste. Smooth mouthfeel. Coffee aftertaste. Low bitterness.8/4/8/4/17=4.1
Tried
on 12 Jan 2008
at 15:40