McSanchez
Los Muertos Brewing in Puerto Vallarta, Jalisco, Mexico 🇲🇽
Stout Regular|
Score
6.31
|
|
Sweet full bodied and nitrogenated
Very much an homage to the classic. Probably our beer that most closely replicates traditional flavors.
Dulce, cremosa y nitrogenada
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solidfunk (21946) reviewed McSanchez from Los Muertos Brewing 3 months ago
Appearance - 7 | Aroma - 7 | Flavor - 6 | Texture - 7 | Overall - 6
Roast and a little milk. Coffee. Black pour with decent mocha head. Light cloying tang on the end. Tap at brewery.
johnnnniee (7495) reviewed McSanchez from Los Muertos Brewing 1 year ago
Appearance - 7 | Aroma - 7 | Flavor - 7 | Texture - 7 | Overall - 7
On tap at the source in Puerto Vallarta with Alex. Wondered in by chance after much Agave.
The least flawed beer I tried here or the roast malt hid it better.
pictoman (9684) reviewed McSanchez from Los Muertos Brewing 6 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6
Poured from the tap. Dark brown with beige head. Nutty roast malt, but body is a little thin.
Oakes (33493) reviewed McSanchez from Los Muertos Brewing 6 years ago
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5
Dark brown, with a medium head...looks like nitro. The aroma brings the nuttiness of fresh-roasted coffee. On the palate, toasty, some tartness, low bitterness. Seems like they are aiming for Guinness, but it comes out a touch sweeter and nuttier.
c0axial (8164) ticked McSanchez from Los Muertos Brewing 10 years ago
BlackHaddock (17284) reviewed McSanchez from Los Muertos Brewing 11 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5
16 oz on-tap at the brewhouse on 23rd March 2014. Deep ruby pour, clear but with no head to talk about. I was told it was 5.6% ABV and that seemed to fit into the bracket I’d thought it was in as I drank it. Roasted malts with a peaty undertone and a coffee feel: not a bad effort at an Irish Stout. Nice body depth and condition, not too creamy but overall a pleasant beer.