Hop Master
Fernandes Brewery in Wakefield, West Yorkshire, England 🏴
Bitter - Ordinary / Best Bitter Regular Out of Production|
Score
6.30
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BlackHaddock (17284) reviewed Hop Master from Fernandes Brewery 9 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
29th Oct 2016: cask half-pint in The Station Hotel, Oakengates. Very pale golden body, smooth white crown on top. Dry, hoppy and bitter with grapefruit and other citrus aromas and flavours dominating. Too citrusy for my palate.
Olut (21769) reviewed Hop Master from Fernandes Brewery 10 years ago
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5
Cask @ Fox & Goose, Hebden Bridge. Pale dishwater golden coloured with a thin head. Hopped with a sugary taste, some malt and a sweetened nose.
jimgreen (21510) reviewed Hop Master from Fernandes Brewery 11 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7
Cask stillage at the Solihull CAMRA festival 2014. Poured a crystal clear straw colour with a thin whispy white head. The aroma is light yeast, citrus, butter and some barnyard funk. The flavour is light bitter with a light citrus fruit, light caramel hop bitter palate and a moderate bitter finish. Light bodied with soft carbonation.
fonefan (84534) reviewed Hop Master from Fernandes Brewery 18 years ago
Appearance - 4 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Cask (gravity) @ Marble Arch, Manchester M4, UK. Clear medium orange color with a small, fizzy - virtually none appearance, fair lacing, fully diminishing, off-white to white head. Aroma is light malty, toasted, moderate to heavy hoppy, flowers, perfume, lemon. Flavor is moderate sweet and moderate to heavy bitter with a average to long duration. Body is medium, texture is oily, carbonation is flat. (180108)