Parody Brewing Artisanal Project Insulin Pump
armando_otchoa in Budapest, Capital City of Budapest, Hungary 🇭🇺
Brewed at/by: Brandecker SörházStout - Pastry / Flavoured - Imperial Regular
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Score
6.69
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Appearance - 10 | Aroma - 7 | Flavor - 5 | Texture - 10 | Overall - 5
On tap @ Beer Week in Budapest, Saturday session. It is indeed a sugar shock.
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7
hazy vrown colour, moderate sized beige head; aroma of cocoa powder, anise, licorice, blackberry, some burnt woody, burnt sugary-caramel and coffee notes; the taste has the same notes as can be felt in the aroma with a less intensive way and some chili in the aftertaste; not bad
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5
Bottle sample at a tasting at Tom L's place. Thanks Odi. Brown. Caramel, fruitiness, candies, cardboard, sweetish, umami, sourish hint, medium-bodied, a bit of alcohol. So-so.
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8
Tap at Csak a Jó Sör, Budapest. Poured a hazy dark brown colour with a thin broken off white head. The aroma is roasty malt, red berry fruits, light chocolate, liqouirce, light boozy alcohol. The flavour is moderate sweet, liqouirce bitter with a smooth, rich, roasty, slightly oily, dry fruit, liqouirce hop bitter palate. Medium bodied with soft carbonation.
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7
Sampled from tap at BPBW 2018. Slightly hazy, dark reddish amber with a beige head. Sweetish-malty, slightly fruity and a bit spicy aroma of caramel, molasses and raisins. Very sweet, malty, slightly fruity taste of caramel, molasses, raisins and some gingerbread, followed by a medium long, moderately bitter, slightly warming-alcoholic finish. Medium to full body, slightly creamy mouthfeel, soft carbonation. Nice!
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 6
Draft at BPBW2018. Dark brown color scant head. Chocolate milk aroma. Taste is sweet sweet milk chocolate. Sweet.