Prairie Artisan Ales Coffee Okie

Coffee Okie

 

Prairie Artisan Ales in Oklahoma City, Oklahoma, United States 🇺🇸

  Brown Ale - Imperial Rotating Out of Production
Score
7.83
ABV: 13.0% IBU: - Ticks: 65
Okie is an imperial brown ale that we aged in bourbon barrels, and we’ve taken that barrel aged base and added our favorite blend of roasted coffee. The intense coffee flavors are complemented by notes of caramel, toffee, and vanilla resulting in a boozy, sweet and aromatic experience.
 

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7.5
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

Bottle from Boxbeers. Hazy dark brown with a small beige head. Aroma is sweet, malty, roasted malt, dark malts, coffee and vegetables. Flavor is very sweet and rather bitter. Dry and rather bitter finish with lots of warming alcohol. 180616

Tried from Bottle on 18 Jun 2016 at 15:11


7.4
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 7.5

Keg at Craft Covent Garden. It pours clear deep brown with minimalvhead. The aroma is rich, big coffee character, dried fruits, fruit cake, booze, vanilla, wood and cocoa. The taste is rich, slick, warming alcohol, earthy roast, big coffee notes, toffee, molasses, whisky, vanilla, toasted coconut with a warming toffee finish. Full body and limited carbonation. Plenty of coffee action. Nice, but could be done with more carbonation to make it more drinkable. Good fun.

Tried on 18 Jun 2016 at 11:02


7.5
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8

250 ml. draft @ Gollem. Very dark brown with a small tanned head. Nose is overly roasted, harh roast & some burned coffee combined with very thick molasses & malt syrup, extreme molasses sweetness in the back. Taste is weird burned coffee, huge roast, very burned coffee leading into massive molasses & malt syrup, molasses sweetness is truly excessive, some lactose. Pure molasses & syrup body. A bit too unbalanced for me with overly roasted / burned coffee & extremely sweet and massive molasses notes. Not bad still but a bit too much in wrong directions for me, it just seems to me that I will never learn to love Prairie as much others seem to.

Tried from Draft on 18 Jun 2016 at 03:55


7.9
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8.5

Draught. Creamy white good mostly lasting head. Black colour. Moderate malty and hoppy light sour nice aroma. JHeavy bitter powerfull flavor. Coffee, whisky and chocolate notes. Long heavy bitter finish. Creamy palate.

Tried on 03 Jun 2016 at 06:49


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Bottle at Cotteridge Wines tasting room; hazy dark chestnut brown pour with a bubbly tan head, aroma has big coffee and dark fruits, taste has rich coffee, heavy bourbon, sweet fruits, quite chewy.

Tried from Bottle on 30 May 2016 at 11:10


8.3
Appearance - 6 | Aroma - 9 | Flavor - 9 | Texture - 8 | Overall - 8

Bottle. Very dark clear brown color, coaxed tan head. Aroma of brownies dipped in coffee, vanilla. Taste is burnt espresso, vanilla, toasted coconut. Retains its body. A big beer, but very tasty. A beer up front, with both the barrel and the coffee playing strong supporting roles.

Tried from Bottle on 28 May 2016 at 17:59


8
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 10 | Overall - 8

Bottle, 13%. Unclear dark brown with small off-white head. Aroma is Aroma is malt, caramel, coffee, bourbon, vanilla, vegetable, chili, chocolate, wood and nut. Flavour is malt, caramel, sweet, bourbon, wood, vanilla, toffee, little chili and medium bitter.

Tried from Bottle on 27 May 2016 at 15:37


8.1
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5

Sample at CBC 2016. Black with a small tan head. Aroma and taste of coffee, roasted malt, some vanilla and chocolate. The body was full and the finish with warming alcohol. Tasty.

Tried on 22 May 2016 at 04:08


7.1
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8.5

Tap @CBC16. Cloudy dark brown, small tan creamy head. Roasted malt, coffee and nutty aroma. Sweet caramely and nutty flavour. Warming booze.

Tried from Draft on 18 May 2016 at 04:00


7.3
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 8

Tap at CBC ’16. Hazy brown with a small tan head. Big coffee aroma with caramel, toffee, sweet malt and roast. Flavour is heavy sweet and moderate bitter. Above medium bodied with soft carbonation.

Tried from Draft on 17 May 2016 at 04:26