11th Hour IPA
Crow Peak Brewing Company in Spearfish, South Dakota, United States 🇺🇸
IPA - West Coast Regular|
Score
6.31
|
|
11th Hour IPA is an American India pale ale. The style is characterized by a prominent hop aroma with citrusy or resinous/piney character due to the use of American hops such as Cascade and Centennial. The appearance of 11th Hour IPA is a clear, golden color with a nice white head. This traditional American IPA has a moderate piney/citrusy hop flavor and medium-high hop bitterness that is supported by a malty backbone. This beer has a smooth, medium-bodied mouthfeel with no astringency. 11th Hour IPA is brewed with the finest quality pale ale malt with some caramel malt and Carapils added for color, flavor and mouthfeel adjustment. Centennial and Cascade hops are added to give this IPA its “pure hoppiness” quality. Original Gravity is 14.3°P and alcohol by volume value is 6.5%.
Sign up to add a tick or review
5.8/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 6
Can: Lemongrass nose. Amber, medium head. Soil and grass flavor. Good foe the SD tick.
Tried
from Can
on 19 Jan 2013
at 14:21
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
12 ounce can courtesy of queenholly and shared at the 19th Richmond Ratebeer Gathering. Pours a clear copper color with a large frothy tan head. Good head retention. Aroma of floral, herbal, citrus hops. The taste is herbal, citrus hops, pale caramel malts. Medium bodied.
Tried
from Can
on 19 Jan 2013
at 14:14
6.5/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 6
Can. Sour milk and orange peel aroma. Golden yellow with small head. Sweet orange malt and mild orange peel hops flavor. Not bad - decent, standard IPA.
Tried
from Can
on 24 Dec 2012
at 16:42
6.8/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 7
Can. Piney citrus hops and sweet caramel malt aroma. Clear copper with a large off-white head. Resinous piney hops and caramel malt flavor with a slightly spicy finish. Medium body and carbonation. Solid, standard IPA.
Tried
from Can
on 30 Nov 2012
at 14:17
6.8/10
—
Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 7
Can. Pours clear amber with a small off-white head that dissipates with decent lacing. Aroma is caramel, pine, grass. Flavor about the same, medium sweet, lightly bitter. Nothing special, but not too bad.
Tried
from Can
on 27 Oct 2012
at 13:00
7/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Draft: poured a hazy copper orange with a creamy off white head. Aroma is huge citrus hops. Taste is nice hoppy front with a balanced malt finish.
Tried
from Draft
on 10 Apr 2012
at 21:10
7.3/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 7
Can thanks to parents. Pours clear amber. Nose/taste of tea, dank hops, resin and pine. Medium body.
Tried
from Can
on 09 Nov 2011
at 21:41
7.5/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 7
THANKS to markwise-Tampa Weekly Gathering @OTH-12oz can-pours a thin light tan head with copper color. Aroma is resin/floral hops, caramel-medium malt. Taste is pine/resin/floral hops, dry, 2nd caramel-medium malt.
Tried
from Can
on 11 Feb 2011
at 10:09
5.5/10
—
Appearance 6
Aroma 7
Flavor 5
Texture 4
Overall 5
Black Hilsl Beer Fest - Dark copper pour with a finger of creamy tan head. Mild aroma is a pleasant mix of citrus and caramel. Tastes of light citrus and earthy bits before some plastic floral bitters take over... Doesn’t finish too well. Not what I’d expect for the category; deserves a re-rate soon.
Tried
on 31 Jan 2011
at 17:17
7.6/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Big thanks to markwise for finally landing me a SD rating. The can pours clear brilliant copper with white head. The aroma is mild with a mix of spicy hops, earthy hops, some grapefruit hops and a bit of sour citrus. The taste has resiny hops, spicy hops, citrus hops goodness and sweet malts coming out first. It then begins to pick up more resiny hops creating a sense of dryness across the palate along with a touch of roasted malts into the finish. Best South Dakota IPA I’ve ever had.
Tried
from Can
on 28 Jan 2011
at 18:51