6.6

Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 7.5

Poured at Shelton Festival, cloudy brown with medium beige head. The aroma is wood, leather, dark fruit. Slick body, dark fruit, oak, spice, light tartness, good.

7.3

Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8

Bottle at The Hague Bottleshare. Black with tan head. Sour grain, kirsch, rotten wood. Quite sour with some sweet edge. Moderate bitter. Medium body and soft carbonation.

7.4

Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 6.5

Runder, stark säuerlicher Antrunk, röstig, Kirschen, erhöhte Karbonisierung. Süffige feine Säure, wenig Holz, die Kirschnoten nehmen ab. DIe Karbonisierung bleibt stark, stört aber nicht, Zum Ende agressiv säuerlich, trocken, rund. 10/12/12/10/12/11

8

Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

Bottle many thx to Bov cons 2018-05-09 Göteborg AR: sour kriek, tart cherries AP: dark ruby/brown high frothy head F: sour tart kriek, natural yoghurt, rich carbonated, black currants

7.2

Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

Draught @ Taphouse, København
Pours dark brown with a off-white head. Aroma has notes of malt, tartness, funky, hint of smoke and dried fruits. Taste is medium sweet and light to medium sour with a long fruity, tart, malty, roasted and vinegar finish. Body is medium to full, texture is oily, carbonation is soft.

7.9

Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5

Tap Dark reddish colour with small head.Aroma of tart cherries and vinagar sour and sweet With hint of wood and wine.

8

Brewer’s Delight #15 - Brasserie Trois Dames

8.5

Appearance - 8 | Aroma - 9 | Flavor - 8 | Texture - 8 | Overall - 9

Obtained in a trade with SinH4. BBF 12/2017. 330 ml. bottle. Very dark brown to black, mocha head. Nose is sour cherry syrup, sour chocolate, sour Black Forest cake big vineous, puckering red wine, chocolate truffles. Lively carbonation. Very low balsamic vinegar, body bit thinned out, age probably more sour than nose, balsamic vinegar, red wine vinegar with puckering sour cherries, acidic Black Forest cake, touch too sour maybe, vinegar oak & faint roast. Quite interesting & tasty, bit too puckering but good stuff for sure maybe a bit better fresh but I doubt that it went more sour with age.

8

Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

Draught @ Mig & Ølsnedkeren. Pours hazy dark brown with a creamy tan head, lacings. Aroma of light sourness, malt, wood, light vinegar, light chocolate, tart fruit, cherries. Flavor is light sour, malt, wet wood, light vinegar, tart fruity, cherries. Medium body, soft to average carbonation, light acidic finish. 281017

8.4

Appearance - 8 | Aroma - 8 | Flavor - 9 | Texture - 8 | Overall - 8.5

330ml bottle from trade. Expected a pink cherry sour, so a surprise to see this pouring a deep russet brown! Aroma has light flanders vinegar like qualities, coming to fruition on the palate with a biting sour tang. Cherries seem a little low in the mix, but do add some welcome berry shades to a moderately sweet vinous character. Some faint earthy moments. Very decent, flavoursome dark sour.