Super hazy golden coloured body with a very thin pure white head, not more than a centimetre tall. Aroma of flowers, funk, grass, coriander seed, wheat and a bunch of wild brett notes - no sourness at all though. Light to Medium-bodied; Assertive dry qualities at first with a lot of coriander seed freshness and a touch of citrus, but the dryness from hay and grass along with some perfumey hop notes make this nice and flavourful. Aftertaste shows a nice dry bite with a heavy balance on the yeast funkiness and a larger dose of coriander seed and wheat than before, but in a good way. Overall, a nice and dry beer that definitely shows more of a Saison or Biere de Garde more than anything, especially an IPA, but a tiny bit as a Wild Ale as well, so this is nice and complex, but is far from an amazing beer or one that should be sampled at all costs. Nice to try, and as one of the super early adopters of Allagash products, this is a good offering for sure, but please don't go crazy trying to acquire this one - just try something similar from any local (to you) brewery. I sampled this stubby twelve ounce bottle purchased from Total Wine in Fairfax, Virginia on 10-September-2017 for US$4,99 (I wouldn't pay that again) with a 'bottled on' date of 06-July-2017 at 12h35, sampled at home in Washington on 09-November-2017 a week after my first son was born!

Lemon zest, brett, pear aroma, strong. Opaque amber, thin head. Orange, tangerine, and grapefruit, musty brett accents. Medium body, easy carbonation. Juicy, bright, and wonderful.

Bottle purchased at Spruce Creek Provisions. Bottled on 7/6/17. Dry-hopping in the aroma is fantastic mixed with the light Brettanomyces. The flavor has the house yeast on funk with a huge fruit character. Funky note is balanced by fruit and musty basement hints. Carbonation works with the dry textures. Everything about this works for me.