In 2013 we set up our craft brewery in Périgord, south of Bergerac, in a village in the middle of the countryside called Plaisance.

As a place of work we have organized the life of the brewery in an old farmhouse around a beautiful agricultural area. We have set up an early organic hopper in testing (chinook, cascade, centennial, fuggles hops). Our local dynamic allows us to work in collaboration with organic producers for a Périgord malting barley. We brew ourselves our certified organic beers giving thirsty beers, high fermentation, very digestible with subtle hops aromas.

The Périgord but also ... originally, "La Pépie" is a disease of the tongue of geese and ducks that prevents them from eating but not from drinking, causing them to continually drink ...
Well inspired, the ancients made an expression of it to say that they too, when they have a dry throat they are thirsty!