Western Cider is located on the banks of the Clark Fork River in Missoula, Montana. Western Cider's dream was seeded in 2012 when co-founder Michael Billingsley planted 2,500 cider apple trees in Montana's Bitterroot Valley. Now, we have nearly 5,000 rare apple trees of mixed variety. We use those apples, as well as apples from the Northwest, to produce easy going and traditional ciders.
