5.9/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5.5
Sample on tap at Gladmatfestivalen 2011. I spoke to Bjørn Moe, and he confirmed that his two Eventyrøl varieties were NOT identical with Glad Laks and Mørk Suldøl - but as I was in a bit of a hurry, I forgot to ask if they were bottom fermented or top fermented. My guess is that they are both top fermented, which would imply that brown ale is the nearest style for Eventyrøl Mørk. Amber to copper colour, low off-white head. Moderate aroma, notes of brown bread, hints of caramel and toffee. Fairly decent flavour, some caramel and noticeable hops.
Tried
from Draft
on 26 Jul 2011
at 14:59