Manoir d'Apreval
Cidery
in Pennedepie,
Normandie,
France 🇫🇷
Associated Venue: Manoir d'Apreval
Established in 1998
Contact
Description
Le Manoir d'Apreval is a family estate located on the coast to the north of the Pays d´Auge by the sea between Honfleur and Trouville. In accordance with traditions and appellations, the Manoir d'Apreval team operates its tall apple and pear orchards in organic farming and develops pure juice, without added sugar, and vintage ciders with natural effervescence that allow them to keep the best expression of their terroir.
Victor Révillon, the great-grandfather of Agathe Letellier, came to settle at the end of the 19th century in this corner of green nature where the climate softened by the sea air was favorable to the cultivation of fruit trees and 'breeding. From there was born a mixed farming operation on the 40 hectares of the time. An explorer businessman, he left the operation to farmers.
Polyculture operations lasted until 1998, when, on the initiative of the third and fourth generations of the cider estate, “Manoir d'Apreval” was founded. 17 varieties of cider apple trees and 4 varieties of juice pear trees, representing 1,800 trees, were planted.
Victor Révillon, the great-grandfather of Agathe Letellier, came to settle at the end of the 19th century in this corner of green nature where the climate softened by the sea air was favorable to the cultivation of fruit trees and 'breeding. From there was born a mixed farming operation on the 40 hectares of the time. An explorer businessman, he left the operation to farmers.
Polyculture operations lasted until 1998, when, on the initiative of the third and fourth generations of the cider estate, “Manoir d'Apreval” was founded. 17 varieties of cider apple trees and 4 varieties of juice pear trees, representing 1,800 trees, were planted.
7.6/10
—
Appearance 10
Aroma 8
Flavor 7
Texture 8
Overall 6.5
2018 bottle, 5% abv. Huge thanks to Tomo for sharing this with Marko and me. Darker golden in colour. Ripe apple, grated apple, some basement aromas, slightly sugary, some spices, lemon peel, dry grass. Some wood in flavour, smoke, floury apple. Very dry and soft, soft carbonation. Rustic.
Tried
from Bottle
on 03 Apr 2020
at 18:12
7.3/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 7
Bottle. Thanks Tomo V! Shared with him and Hrabren like the others. Pale, very pale golden-yellow body. Flowery aroma, hibiscus, pears and tea, very pleasant! Flowery, lean taste, juicy, sugar, light tartness, Champagne-style carbonation in the finish. Impressive at first sip, it, however grows tiring, lowering the score/feeling, still, a very nice, tasty perry.
Tried
from Bottle
on 27 Feb 2020
at 18:53
7.4/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Manoir d'Apreval Côte de Grâce Brut 2018. Thanks Tomo V! Darker yellow-golden body. A bit thin but growing cellar-like but fresh aroma, fermented apples, some wood perhaps, hay. Sweetish apple taste, light wood, barrel, silky dry body, some light residual sugars, quite drinkable. Very interesting really! Allegedly put in Calvados barrels for a time, but unsure, certainly a different profile than normal.
Tried
on 27 Feb 2020
at 18:48
7.1/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7.5
75cl bottle (2016) from the producer. Pours clear gold, thin white ring. Aroma has some farmyard funk. Spritzy on the palate, fairly drying with an elegant fruit presence. Could do with a touch more fruit, but for a spritzy cidre it's still pretty good. --- Beer merged from original tick of L'Incontournable - Cidre De La Côte De Grâce Brut on 23 Nov 2024 at 08:05 - Score: Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5. Original review text: 75cl bottle, picked up at the producer. Pours a clear deep gold, moderate effervescence. Frosty orchard aroma. Quite a crisp start with crunchy apple skins and core, but exceptionally dry with shiny apple inflections. Misses the luscious fruitiness of their other bruts, but generally decent.
Tried
from Bottle
on 25 Dec 2017
at 13:32
7.3/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 8
75cl bottle from the producer. Pours a generally clear pale greenish yellow, fizzy with a snowstorm of sediment that refuses to settle. Light perry pear fruit on the nose. Taste is clean, light with a nice soft sweet fruitiness. It is a touch farmyardy, but generally focusses on a bright, refined perry fruit, very lightly slick, clean with a decent fruit presence.
Tried
from Bottle
on 24 Dec 2017
at 12:47
7.1/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
330ml bottle from the producer. Pours a hazy, slightly murky golden amber. Aroma is bright, fruity, some discernible Cascade influence. Taste is similarly bright, well carbonated with a good hoppy Cascade presence. Cant make up my mind whether this jars a little against the apple fruit or not. Perhaps, but it makes for an interesting, colourfully fruity cider all the same.
Tried
from Bottle
on 12 Dec 2017
at 12:48
7.4/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Bottle - Buttery, bready yellow apple. Pale clear gold. Bready and yeasty notes with a clean apple note. Clean dry finish.
Tried
from Bottle
on 30 Apr 2017
at 12:00
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
75cl bottle from madeincalvados.com. Pours misty gold, thin white head. Aroma is sour and funky with some apple skin, light fruit. Taste is fresh, raw apple fruit, soft tannins with apple skin and light core. More character than standard French cidre.
Tried
from Bottle
on 18 Jan 2017
at 15:23
7.4/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Big bottle with cork from web SB cons 2016-12-31 Göteborg AR: sour socks, apple skins, AP: clear golden, wee thin white head F: fizzy, sweet, sour socks, yellow apple skins, semi dry
Tried
from Bottle
on 31 Dec 2016
at 12:38
6.6/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7.5
Bottle. Pours a golden color with a small white head. Has a fruity spicy apple aroma. Fruity spicy apple flavor with weak yeasty hints. Has a fruity spicy apple finish.
Tried
from Bottle
on 02 Dec 2016
at 16:09