Buckeyeboy (18941) reviewed Mama Tried from Chilly Water Brewing Company 1 year ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 6
16oz can pours out amber topped with a sand head. Nose is nice sweet caramel malts some grassy hops. Taste is more of the nice sweet caramel malts grassy kick.
Appearance - 10 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7
Caramel malt and hay aroma. Dark golden yellow with giant light tan head. Moderately sweet caramel malt and mildly bitter fresh hay and grass flavor. Good body. Much better than last recipe.
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Sample during the Don't be Indy-cisive and Terre Haute Your Hair Deciding Hoosier Favorite IN Beer! tasting on 10/14/2022.
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8
Tap at Chilly Water. Slightly hazy body..still looks filtered. Doughy, bready, pretty legit for the style. Some mineraly hop balance. Medium bodied. Light pretzel/bready from finish. Perhaps beat up a little in the pour. OK.
deyholla (22727) reviewed Foggy River from Chilly Water Brewing Company 4 years ago
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5
Sampled from the tap at the brewpub. Pours a slightly hazy yellow with a gold hue and a white head that dissipates to the edges and laces slightly. Aroma has melon and lemon grass with some sweet grains supporting. Flavor has grass, light citrus rind and melon with a sweet grain backbone.
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Sampled from the tap at the brewpub. Pours a clear yellow gold with a white head that dissipates to the edges and laces. Aroma has earthy pine with a bit of resin, wet grass and bread backing. Flavor is pine forward with a touch of dank grass and a bread backbone.
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 4 | Overall - 7
Sampled from the tap at the brewpub. Pours a a clear light amber gold with a white head that dissipates to the edges. Aroma is pine forward with blood orange and a bit of bread backing. Flavor has bitter pine up front with a bit of blood orange and light bread in the finish.
deyholla (22727) reviewed The Big Chill from Chilly Water Brewing Company 4 years ago
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5
Sampled from the tap at the brewpub. Pours a clear light gold with a white head that dissipates slowly to the edges and laces. Aroma has light sweet grain and hay with melon and grass notes supporting. Flavor has more of a pine note with grass and hay underlying.
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 8 | Overall - 6.5
Sampled from the tap at the brewpub. Pours a clear pale straw yellow with a white head that dissipates to the edges and laces slightly. Aroma has straw and hay with a touch of grass and a hint of light dankness. Flavor starts with hay and has a slight dank grass and finishes with straw.
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 7
Bright and fairly clear with some haze deep copper and bronze coloured body with a very thin, single centimetre tall just off-white head on top. Aroma of very bitter oranges, a light bit of caster sugar, but a ton of malt as well and some earthiness, but the bittered oranges and grapefruit rind are definitely here in the nose. Medium-bodied; Very strong bitter orange and citrus flavours show at first with a punch from floral and grassy notes but the malt supports all the acids and bitterness here nicely. Aftertaste is quite pungent with the oranges and grassiness finishing off nicely, a light dose of bitter hops from the alpha acids, but a crisp hop bite and some dryness at the end that is from the citrus peels. Overall, a very nice and very bitter beer that's mostly from the citrus, but of course from the hops as well, with a big enough malt backbone to support it all, and hardly any sugars that come through, which is okay for the style. I sampled this this twenty ounce pour on draught at the Garage Food Hall in [northeast] Indiana polis, Indiana on 10-August-2021 while eating lunch with my family for US$7,00 from the Harbour restaurant.