Chitei Ryoko

Microbrewery in Osaka-shi, Osaka, Japan 🇯🇵

Contact
3-6-26 Minamiichioka, Minato-ku, Osaka-shi, Japan

     Show


6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

Draught at Craft Beer Live 2014. Nose or oranges, some caramel, biscuits. Cloudy orange color. Flavor of orange, grapefruit, sweet biscuits. Nicely bitter. Decent but a bit green and young tasting.

Tried on 24 May 2014 at 18:25


6.2
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 5

An English pale ale from Chitei Ryoko, 5%. A cloudy copper gold with a thin filmy off-white head. A mild biscuity malty aroma. Very soft smooth medium body. The taste has a surprisingly bitter finish on a solid malt body. Average to good.

Tried on 24 May 2014 at 06:11


7.2
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 10 | Overall - 6

Is this the same as the Miyajima Pilsner? On tap at the Kyoto Beer Fest 2014. Apparently they are the same, a semi/cloudy gold pour with a thick fluffy head. A really graham biscuit nose. medium bodied with a smooth mouthfeel. The taste is graham, pils malts & noble hop. Quite clean tasting & refreshing. Color me surprised.

Tried from Draft on 10 May 2014 at 07:00


4
Appearance - 4 | Aroma - 4 | Flavor - 4 | Texture - 4 | Overall - 4

Draught at Craft Beer Live, Namba May 23, 2010. Very fruity and sweet smelling, dark golden with no head, really. Fruity flavor with some peach and pear. A little butter. I’d guess it was an ale as well, and a happoshu. It’s not even as good as the other one. Drinkable but not good at all.

Tried on 23 May 2010 at 18:15


5
Appearance - 4 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5

Draught at Craft Beer Live, Namba May 23, 2010. Deep, dark, brown, much darker than a marzen should be. Very fruity, chocolatey, caramel aroma. Slightly buttery. Taste also is a bit buttery, sweet, fruity. Tastes reasonably good although it is obviously an ale, it’s kind of what would normally be called an alt in Japan. Sugary, both in nose and taste, obviously a happoshu. It’s not bad, but nothing like a maerzen. Nothing special.

Tried on 23 May 2010 at 18:14