Our story starts on the rugby pitch, where founder Evan Sallee, Niko Tonks, and Matt Hauck first met while playing for rival teams. The competition turned into friendship and while home brewing together the idea of founding a brewery started simmering. Then, the notion of a cooperatively owned brewery came to life when the three founders had beers together at Black Star Co-op in Austin. Our founders believed the operations of craft breweries were opaque and that there was a gap between being a home brewer and owning a brewery. The founders’ hope was that the co-op model would provide a way for consumers to be more involved in operations while also bringing co-op values to the Minnesota craft beer scene.
That hope resonated with family, friends, and neighbors. Nearly three hundred members joined the co-op before the taproom doors even opened. On September 6, 2014, Fair State Co-op became the first cooperatively-owned brewery in Minnesota, and the third in the country. In the years since we opened, co-op members have helped design beer recipes, picked fresh berries for our annual fruited sour, and volunteered countless hours through our Cooperates program. The support of members still drives our success. The cooperative’s membership is currently over 1,500 and growing every day. In 2017, we added a 40,000 square foot production facility to meet growing demand in distribution. At the original Northeast brewery, we continue to brew innovative small-batch beers that feature hard-to-source and local ingredients. Often these limited beers are only available at the taproom or through the cooperative’s bottle subscription program, Journeys + Sidequests.
Pint can from Total Wine Madison, 8/16/24. Aroma of melon, dandelion, hay, tropical fruit. Taste is tangerine, melon, grapefruit, pale malt. Juicy, low bitterness.
Keg at Draft City Taproom, 8/11/24. Clear gold, large white head, average retention. Aroma of floral, apple, bready malt, gluey. Odd. Taste is bready malt, citrus. Crisp. Decent.
Pint can from Total Wine Madison, 8/10/24. Hazy orange, medium white head, average retention. Aroma of grapefruit, orange. Taste is lemon, orange, grapefruit, pale malt. Juicy, moderate bitterness. Seems a bit stale.
32 oz crowler purchased at Fair State Brewing Cooperative in Minneapolis, Minnesota. The pour is a hazed golden with a white foam head that is lasting. The aroma is tropical citrus, pineapple, sweet fruit and nice fresh base malt. The taste is floral, pineapple - lemon citrus and fruit sweetness shows more as honey, all wrapped up in the clean cereal malt. The palate is medium bodied, active carbonation and a clean bitter citrus finish. Nice one.
473ml can from lowcostbeer, 2 months past BBE. Hazy yellow-gold, small creamy white head, nice retention. Aroma of pine resin, stone fruits, pale malts, apricot. Taste is more tropical than I was expecting from the aroma with grapefruit, melon, apricot, pine, moderate bitterness. Moderate body, nice smoothness with a lovely soft to zingy carbonation which coats the palate with tropical juice notes. Very good.
American pint can. Hazy yellow-gold, small white fluffy head. Aroma of citrus, pineapple, melon, pale malts. Taste is pale clean malts, pineapple, straw, citrus, light honey. Light to moderate body, zingy carbonation. Its a nice light refreshing IPA although I would prefer more flavour running through.
Pint can shared at the May 2024 PS tasting, 5/18/24. Slightly hazy orange, medium white head, average retention. Aroma of dank, mandarins, grass, pale malt. Taste is dank, dandelion, grass, onion. Dry, moderate bitterness.
GTMW 2023. served from a clear, unlabeled bottle. Hazy orange in color, lots of raspberry in the aroma and the flavor, mildly acidic with yeast. Great. --- Beer merged from original tick of Fair State Received Wisdom on 26 Dec 2024 at 10:00 - Score: 8