Wheaty Brewing Corps
Brewpub
in Adelaide,
South Australia,
Australia 🇦🇺
Associated Venue: The Wheatsheaf Hotel
Established in 2014
SimonF (3374) reviewed Yeast Coast IPA from Wheaty Brewing Corps 3 years ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
(Tap) Cloudy golden amber with tiny head. Awesome fruity aroma - paw paw, mango, passion fruit. Full bodied, thick with plenty of fine bright carbonation. Taste starts with those tropical fruits. This is followed by some creamy grainy flavors which are quickly replaced by some dominant hoppy bitterness. Very nice.
SimonF (3374) reviewed Danger Zone from Wheaty Brewing Corps 3 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
(Tap) Hazy pink gold with tiny white head. Aroma is fresh raspberries with a perfume hint. Light body with plenty of bright carbonation. Nicely tart with plenty of fresh raspberries. Pleasant yogurt yeasty notes. Very nice.
hawthorne00 (9917) reviewed Anaphylaxis from Wheaty Brewing Corps 10 years ago
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7
Anaphylaxis, eh? At my kids’ school there’s a safe zone for eating yogurt. You wouldn’t even think about nuts. What happened to those children in my day? Did I kill them? Bottle. Pretty much black with a beige head. Modest aroma of crackers, light smoke, plums, peppers. Just slightly plasticky. Medium bodied, a bit silky. Sweet and more bready than crackery, mild smoke and chile. I wouldn’t have picked chipotles, perhaps because of the other smoke. There’s an interesting smoke/ fruit combination of flavours just before the finish. No obvious roast, but some licorice. Some lime. Moderate to high bitterness that creeps up after a time with a pleasant chile tingle right at the end. Interesting.
Appearance - 6 | Aroma - 6 | Flavor - 8 | Texture - 6 | Overall - 7.5
On tap at Alehouse Project. Pours very cloudy for the style, reflective of a wheat base I presume. Aroma is suitably rural with straw notes. Nice mouthfeel, although the hop profile is a little stronger than I expected. It certainly isn’t textbook, but could work as a ’gateway saison’ for those with a wheat preference.