16 ounce can. Number one with a bullet. Hazy amber gold color. Large frothy beige head with clinging lace. Pleasant malt nose hints at vanilla and guava. Creamy mouthfeel. Notes of vanilla and guava. Some tanginess from the red currants. Warming alcohol in middle. Bitter hop finish is subdued.

90% clear deep amber and copper coloured body with a ridiculously thick and overflowing seven to eight centimetre tall off-white head that seemingly activates when the top is opened, but fades fairly quickly and leaves an ugly and unassuming off-white lace on top. Aroma of soured and tart oak, grass, hay, light brett and a dash of flowers, all with a hint of vinegar and even some brine here - this is funky all the way around. Medium-bodied; Strong deep dry herbal and grassy notes at first with a relatively large floral and perfumey quality that shows some soured funk from fruits and the malts without much else aside from a subdued sweetness and briney quality that almost makes this more of an imperial-ish gose than a sour. Aftertaste is dry, herbal, grassy, soured, tart and funky with the yeast notes and odd flavours dominating, more than even any sort of soured or tart component. Overall, a very odd beer that shows to be way more of a [strong] gose than a pure 'sour', with the yeast, brine and malt backbone more than a typical soured beer, especially one with fruit so forward. Decent enough to try, but perhaps, because I'm not such a local, while the palate wasn't anything to try to chase this one at least offered some interesting flavours that blurs the line on some perceived flavours and styles. I sampled this sixteen ounce, pint-sized can, purchased from Liqour Outlet Wine Cellars in Boonton, New Jersey on 21-December-2019 for US$4,19 sampled at my house here in Washington on 07-June-2020.

16 ounce can. Number one with a bullet. Honey gold pour. Large frothy beige head. Sweet citrus hop aroma. Flavor is tropical fruit. Notes of pineapple, mango and melon. Light bodied from the addition of wheat and oats. Soft, sweet finish. Tasty.

Super deep dark brown coloured body with a very opaque, super dark glow with a one to two centimetre tall rich brown head that fades very quickly and leaves just about nothing on top. Aroma of super deep and bitter coffee, roasted malt, oatmeal, grain, lactose, brown and caramelised sugars - strong throughout! Medium-bodied; Strong rich roasted malt dominates with a ton of coffee flavours as well, with a tiny bit of caramelised sugars, molasses and brown sugar, with some lactose at the very end. Aftertaste is very bitter, with the roasted malt, oatmeal, grain and especially molasses coming through, but the coffee bitterness and pungency is by far the strongest. Overall, a very strong and pungent deep and bitter porter with a great deal of coffee and roasted malt notes that are quite nice with a mild amount of sweetness at the end. Great for the end of the season, especially as a coffee-lover at perhaps the final chilly night of the season! I sampled this sixteen ounce, pint-sized can, purchased from Liqour Outlet in Boonton, New Jersey on 21-December-2019 for US$3,99 sampled at home in Washington without aging, on 13-May-2020.

16 ounce can. Number one with a bullet. Barely translucent cola brown pour. Finger high frothy tan head. Faint roasted malt nose hints at treacle and cinnamon. Flavor brings notes of molasses, cinnamon and a subtle note of maple syrup. Bittersweet chocolate, warming alcohol and a touch of smokiness in finish.

16 ounce can. Hazy yellow gold pour. Large rocky white head. Earthy malt nose. First sip is sweet, bready malt, juicy hops and papaya. Overly sweet. Soft mouthfeel. Light bitter finish.

Can at Big Top: pours dark brown with beige head. Aroma is chocolate and freshly ground coffee. Taste is moderately bitter. Pretty smooth. Really more of a porter.

16 ounce can. Translucent cola brown color. Dense finger high tan head. Sweet roasted malt nose. Subtle roasted malt flavor upfront. Hints of cocoa and light caramel. A bit of smokiness and coffee as well. Thin bodied. Average at best.