A hazed blonde ipa with a thin lacing white head. In aroma, sweet fruity biscuit malt with resinous floral hops, grapefruit pulp, light tropical fruits, very nice. In mouth, a nice sweet fruity biscuit malt with citrusy floral hops, grapefruit pulp, light tropical fruits, pleasant. On tap at Brew Revolution.

Can: Poured a translucent amber color ale with a large foamy head with good retention and some lacing. Aroma of dry caramelized malt with some cereal notes. Taste is a smooth mix of cereal notes with dry caramel malt notes. Body is about average for style with good carbonation. Simple but well brewed with great drinkability.

Hazy golden colour with an amber hue. White cap, good retention and some decent foamy lacing left. Spicy grassy nose with tropical fruit notes. A good dryness in the finish, juiciness and somewhat grassiness. A nice balance of citrus zest and hints of tropical fruits. A nice spicy zing, lightly bitterness stays on the tongue. Another good DDH IPA from Flora.

Hazy golden colour with a frothy white cap, good retention and some thick foamy lacing, almost creamy. Aromas of herbal-lemon with the Columbus hops and hints of tropical fruits with the Topaz, spiciness. That spicy-zip continues lightly in the taste at first, with mild citrus zest and a little dry finish. Nothing too punchy, all smoothly balanced. Some bitterness does build with time, right before the finish. Quite an easy-drinking DDH IPA.

Pours a hazy golden colour with an amber hue. The head is fairly creamy. white with good retention and leaving some thick foamy lace. Fruity nose with the strawberries and peach, but not overly sweet. Blended all with yeast, vanilla notes. The taste shows some nice sourness with the fruits and very light saltiness in the finish. All pretty dry and hints of tart on the tongue. A very nice fruity, well-balanced gose.

A hazed blonde ale with a thin lacing white head. In aroma, biscuit malt with light skunk, light grassy hops, so-so. In mouth, biscuit malt with grassy hops, light mineral notes, OK.

On tap at Flora Hall, pours an opaque, murky yellow with a small white head. Aroma is full of juicy stone fruits, tropical fruits, pith, chalk, and some dankness. Flavour is very juicy, with lots of pulpy stone fruits, tropical notes, and dank hops. The chalk isn't too intrusive, thankfully, and the juicy fruitiness is very nice. It's still a bit pulpy for me. Finished with lots of citrusy hop bitterness. Good for the style.

On tap at Flora Hall, pours a clear golden with a small white head. Aroma is on point for the style, with an unmistakable British bready malt character, and just enough English hops. Flavour is much the same, with British bready malt and ample bittering hops. Clean and smooth, with proper assertive bitterness. Would be interesting to try this on cask. Pretty damn authentic.

On tap at Flora Hall, pours a clear golden with a small white head. Aroma brings out crisp grassy notes and biscuity malt. Flavour is decently dialled in, with bright grassiness and crisp biscuity malt. Could use more spiciness and hoppy bitterness, but it's pleasant. Solid.

On tap at Flora Hall, pours a clear golden with a small white head. Aroma is full of lacto, with subdued floral dry hopping. Flavour is yogurty, with lots of lacto dominating, and a touch of floral dry hopping. Standard cheap kettle sour but brewed competently. Meh.