On tap at Flora Hill, pours an opaque yellow with a small white head. Aroma is loaded with oats upfront, followed by plenty of chalkiness. Flavour is along the same lines, with hearty oats, subdued hops, and some earthiness. Not too chalky, but it does have a milky, neutral palate. Pleasant.

2020 edition bottle (hey, something good came out of this shit year). Looks like mango juice, not as thick (more hazy) with a small slightly warm head leaving a thin creamy coat on the brew. Your typical good-brewed sour with funk note aromas. The apricots are fairly light here, and a little more in the taste. A nice zappy, fizz in the mouth with the sourness not going to crazy, with a hint of bitterness that cuts this quickly. The alcohol is very well-hidden. Nicely done.

Hazy golden colour with a frothy slightly off-white warm cap, good retention and foam lacing is left. Juicy citrus aromas with mostly tangerine and the softening of the oats. There seems to be a little spiciness in the back, but it is milder in the taste. Juicy, citrus peel, juices as well with some light bitterness, but decent dryness. An easy-drinking, soft, juicy one with a nice touch in the finish.

Clean golden colour at first with a warm frothy-creamy head, good retention, leaving some some nice lacing. Grassy aromas from the West Coast style hoppiness with some orange notes, and lemon zest. The taste shows lots of citrus peel with the grassiness underneath. This creates quite a bitter beer with a nice dry finish. A very light haze at the last pour, but not really hazy like their East Coast versions. A little spiciness does come out in the flavours, making this one nicely brewed for a non-juicy DDH IPA.

Hazy golden-amber colour with an off-white head that is frothy, bubbly, lasting a little while and leaving some foamy lacing. Orange and pineapple hoppiness for aromas. The taste is fairly bitter, quite hoppy. Notes of citrus zest and hints of coconut. Particles come out at last pour. Juicy mouthfeel with a little warming of alcohol in the end, with dryness.

Kettle sour nose that is milder with some some nice fruity juices. Hazy bright light-golden colour with frothy white cap, good stay and foamy-creamy lacing. The taste shows the sourness, with the fruit running through, hints of salt and mild tart on the tongue. Quite an easy-drinking, fruity Gose.

Originally rated October 2020 and drinking my last can from the last batch they had. Clean amber colour with a big frothy off-white, light-beige head, good retention and leaving creamy lacing traces. Cereal grain malt nose with light caramel notes and hops. Mild caramel malt base with good hops cutting the sweetness. A fairly dry mouthfeel in the finish. Quite a well-balanced malty caramel, grainy brew with some nice light spicy hops in the end.

Hazy golden-yellow colour with a bubbly off-white cap, average retention leaving some bubbles all-around. Some particles come from the last pour. Citrus and grassy nose with some notes of pineapple, peach and yeast. The taste shows this nice herbal, almost spiciness with a touch of citrus. Not as mild as I would expect for a 3.5% ABV. Another Nano from Flora that does the job.

Pours a dark brown colour with hazy copper highlights. The head is huge, frothy, fluffy, long lasting and leaving some thick foam patches. Good hoppy nose at first of fresh grassiness. Then, the roasted malt base comes out showing some chocolate notes and hints of coconut. The flavours show again the nice grassy touch with a bitter end and dryness that lingers. The roasted malts underlined make a nice base and the coconut again, is quite mild, so if not a fan of this - do not worry. I good Black IPA.

Can, 473 ml, date: 07JAN20, from and with Alexandra Serre and Hugue Lebel (merci!), brunch at my place, savoured on January 26, 2020; eye: lemon with a milky hue, cloudy, no effervescence, small ring of off-white head, no lacing; nose: pine, citric fruits, orange, fresh; mouth: pine, citrus fruit, orange, fresh, finale in citrus fruits with light presence of pine, medium body, good carbonation, mildly bitter, lightly sweet, slightly raspy texture; in summary: fine

FRANÇAIS
Canette, 473 ml, date : 07JAN20, de et avec Alexandra Serre et Hugue Lebel (merci!), brunch chez nous, savourée le 26 janvier 2020; œil : citron avec une teinte laiteuse, trouble, pas d'effervescence, petit anneau de mousse blanc cassé, pas de dentelle; nez : pin, fruits citriques, orange, frais; bouche : pin, fruits citriques, orange, frais, finale en fruits citriques avec légère présence de pin, corps moyen, bonne carbonatation, moyennement amère, légèrement sucrée, texture très légèrement râpeuse; en résumé : bien