I bet this is an old bottle, can't locate any date or code on it. OH WAIT, now I see its bottled in April of 2019! Quite dark brown brown but not black. Lots of gunk on the bottom of the bottle. No head. Nose is a weird sweet mild vinegar aroma. No head. Initially no carbonation to speak of on the palate but after it sits for a while on the tongue, I'm getting a slight warming sensation with a tad of nifty sizzle. Yes, a real boozy bomb and the alky warming effect is increasing. This is a real ass kicker. Has me thinken of some rude ass wheat wines I've drank before, whew. Not cloying but I am just super curious about what the recipe is for this monster. The middle is really nasty. Heavy alky laced raisins plums and some other rotten cherry alky bullshit. How this is classified as a gose? WTF? Near the end of the glass there is all this dirt er sumthing in the bottom, must be the dregs of yeast. I think I'm getting dizzy. Oh my frontal lobes, which are responsible for decision-making, planning, and impulse control. I think I'm headed to poor judgment, impaired coordination, and increased risk of accidents. And my poor hippocampus, which is involved in memory formation. Mood changes ahead. My neurotransmitter levels are leading to feelings of euphoria, relaxation, or aggression. There, you have it. This is no gose in any form of the style. Is there a style for happy bullshit? BLAH.