Bottle with a bit of age on it, thanks to my bro. It pours lightly hazy rich orange with a bubbly white head. The aroma is musty, funky, barnyard, orange sherbet, fanta, tango, mango, vinous, white wine, granny smith apple, gooseberry, soor plooms, lemony sherbet, damp hay and must. The taste is crisp, dry, snappy, bright acidity, lactic, tangy, gooseberry, white wine, splash of white wine vinegar, salt n vinegar crisps, granny smith apple, orangey, fanta, sherbet, deep funk, barnyard and must with a drying, slightly acidic finish. Medium body and fine, prickly carbonation. Nice depth and well rounded.

Thin off white head on a deep orange coloured body. Bitter Pine aroma. Medium bodied, tingly clean dry. Malt, pine resinous & orange tastes with a malt undercurrent. Good one.

Can sample at a tasting at Yoav's place. Cloudy yellow. Stale oniony hops, quite dry, bitterish finish.

Can. Pours dark brown with a tan head. Roasted malt, dark chocolate, marshmallow, dark berries? Flowers. Touch of smoke. Strange.

Cask at the Wellington, Birmingham. Poured a hazy golden blonde colour with a lasting bubbly, white head. The aroma is malt, tropical citrus. The flavour is moderate bitter and sweet, with a smooth, malt, juicy mango passionfruit citrus, light hop bitter palate. Medium to light bodied with soft carbonation.

Keg at Brewdog Doghouse Edinburgh. Pours hazy yellow gold with a thin white head. Aromas of lactic sour and peach. Taste is sour, fruity, sharp lime. Light sour finish.