--Bottled, from Beer Bank, Kuala Lumpur. -- Fizzy clear golden, no head. Aroma of mango puree. Disturbingly sweet with light body and clean mouthfeel. Mango soda with a splash of apple juice, ni real sign of any fermentation. Hopeless.
330mL bottle from Gavel Coffee Kitchen Craft Beers, pours a clear pale golden with a small white head. Aroma is loaded with fresh mango, followed by crisp apple skins and gentle acidity. Flavour is bright and refreshing, with authentic-enough tasting mango and apple in good cohesion. It's not an elegant cider by any means, but it does the job. Decent.
330ml bottle, also in No Mas. Pours light peach, with little to no carbination. Aroma is very sweet, with apple juice and mango. Taste is very sweet, with apple juice on the start and mango puree throughout.
330ml bottle. Pours dark orange with a medium head. Aroma is sweet and sour woody apple. Taste has sharp apple juice to start and a bittersweet apple finish.
A golden blonde cider with aroma of light green apples, light mineral notes, OK. In mouth, tart sweet apple with light mineral notes, faint bodied, boring. Bottle from Bali, 1.5 years ago
Bottle @ Taps Beer Bar, Changkat, KL. Clear, pale yellow with airy white froth. Aroma and flavour of sweet fermented apples, hints of green leaves. Finishes dry with sour and sweet apple flavour. Not bad.