About
The founder of the brewery was a doctor in medicine, Louis Nevejan.

We have recently found papers in the archives stating that the first building dates from 1835 AD. Once it was both a brewery and distillery. The founder died in 1882 and the brewery was sold to Alouis Costenoble. The family brewed for three generations until 1980 when the brewery stopped.

Beer brands included COQ PILS OUD BRUIN & COSMOS. In Esen there were six breweries (all small and part-time) and two distilleries. The actual brewer is doing historical research on West-Flanders breweries since 1900 AD, and has got the 'GOLDEN HAMMER' Trophy, a two yearly award for historic research on breweries. This was attributed by vzw 't Hamerken in Bruges on March 27, 2000 AD
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8/10
Magus, hapukas, karamelline, puidune, puuviljane, tsitrus. Hea - magusus, hapukus ja mõrudus on mõnusas tasakaalus.
Tried on 20 Oct 2024 at 20:19

7/10
Hapukas, tummine, karamelline, linnaseline, marjane, veits happeline, nats alkone. Ok
Tried on 19 Oct 2024 at 17:38

8.1/10 — Appearance 8 Aroma 9 Flavor 8.5 Texture 6 Overall 8
The glorious Stille Nacht Reserva legend continues with this 2022 version, recently released after two years of ageing on Amarone di Valpolicella barrels - a kind of 'straw wine', named as such for being made of grapes that were (at least traditionally) dried on beds of straw, in this case a combination of northern Italian 'cépages'. Thick and frothy, pale greyish off-white, membrane-lacing, uneven-bubbled yet regular and stable head on an initially near clear, pale orange blonde robe with warm peachy glow and thin strings of sparkling running upwards here and there; misty and more deeply peachy with sediment. Strong and layered bouquet of dried fruit in the vein of dried grapes (or indeed raisins, yet less sweet), dried fig, dried blueberries and dried banana, vanilla from oak wood and actual wood, Pineau de Charentes, oxidized old dessert wine, white port, fresh croissants, chestnut honey, quince jam, a light earthy note of autumn leaves, fried apples, hints of melon, tea, tanghulu, dry biscuit, vaguer hints even of rosemary, honey-glazed pork, meadowsweet, sesame chicken in sticky sweet Asian sauce. Fruity onset, sweet with a slight sourish edge but not as sour as most previous editions in this series, golden raisins, cooked sweet apples, ripe pear, melon, candied fig - in a quite sharply carbonated environment, perhaps a bit much so for this kind of beer; some honeyish sugariness travels along a croissant- and biscuit-like malt body, while the Amarone effect, already 'palpable' in the beginning, picks up strength and eventually overshadows the palate, with its raisin-ish, desserty yet also somewhat tangy sweet-tart character, providing beautiful retronasal impressions of old white port, Pineau and oxidized Valpolicella wine. Minerally carbonation effects continue as well - a bit 'out of place', to be honest; then there is this lovely vanilla-like oak element and the woody tannins creeping in, in this case aided by the tannins from the Amarone. Subtle traces of earthy hop bitterness lurk beneath, while this elegant play of Amarone, dried fruit and sweet malts comes to a grand finale, displaying great complexity, vinosity and elegance. Another great addition to this splendid 'Belgian style barleywine' saga which will be the subject of folklore one day - but I must admit that the rather strong carbonation here distracts a bit from what is actually happening at a pure flavour level, a minor flaw that can and should of course be solved by more extended cellaring. Apparently the 75 cl bottles of Stille Nacht Reserva 2022 are distinct from this 33 cl version (which is a blend of the rest) in that they each represent a different barrique, the same as with the 2019 edition.
Tried on 12 Oct 2024 at 23:23

8/10
Tried from Bottle on 07 Oct 2024 at 10:35

7.4/10 — Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 7.5
I got a case of this from the, at the time, beer manager of Julios Liquors, the incredibly friendly and generous Joe Santos. I've had the damned bottles fresh, extended aged (10/2/24) and every where in between. Honestly, could never find the sweet spot. The stuff was brutal when fresh - intense barrel, malt and alcohol. It never really evened out properly, in my opinion. Just kind of went from aggressively-flavored to older, but still aggressively-flavored. Or maybe the 2000 vintage, one of the best beers ever made, was just too difficult an act to follow. Whatever the case, not my favorite vintage.
Tried from Bottle on 04 Oct 2024 at 13:30

9/10
Tried from Bottle at De Dolle Brouwers on 22 Sep 2024 at 11:05

8.1/10 — Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 8.5
Bottle shared by E. Golden with white head. Wet wood, citrus, green grapes, oak. Quite tart, short tart finish. Highly interesting.
Tried from Bottle on 16 Sep 2024 at 21:48

8.8/10 — Appearance 10 Aroma 9 Flavor 8 Texture 8 Overall 9
330ml bottle from the source, courtesy of Trevor. Cheers. Hazed deep amber. Slim off white head is lasting and semi lacing. Slightly leggy. Nose is big on the Amarone. Chocolate and sweet vine fruit. Tangy red and black cherry. Vinous and leathery oak. Taste is full on fruity tangy bittersweet. Soft vinous acidity. Drinks clean and easy with soft rolling carbonation. Tangy bittersweet finish. It’s bonkers good now, and I can imagine this will only get better. Lovely.
Tried from Bottle on 06 Sep 2024 at 22:07

8.8/10 — Appearance 8 Aroma 9 Flavor 9 Texture 8 Overall 9
Almost clear golden colour, rather lively carbonation. Nose of lemon, wood, white wine, calvados. Tart and sweet. Great and complex sipper.
Tried on 23 Aug 2024 at 20:07

7/10
Tried from Draft on 18 Aug 2024 at 14:11