For Cyprien, Antoine and the entire Fauve team, the adventure began in Paris in our brewpub "Les Cuves de Fauve", in the rue de Charonne, our location in the 11th arrondissement. which includes a restaurant, a bar and a micro-brewery.

And then in 2021, so 2 years after opening the brewpub, the Fauve project developed a little further south with the opening of a production micro-brewery near Montpellier (more precisely in Mauguio) where we now brews the majority of our beers and which also hosts a cellar dedicated to our barrel-aging program.

We ended 2024 with a bang with the grand opening of a brand new brewery in Vendargues, on the outskirts of Montpellier. We designed and customized everything from start to finish! We created this facility to brew all our favorite beers, with even greater precision and versatility.