6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Pours a deep dark brown,almost black colour with a mid sized lasting thick beige head. A chocolate and roasted malt aroma, some coffee ground notes. A rich roasted malt taste, some chocolate notes, some ashy bitterness and a dry finish. Very good.
Tried
on 07 Sep 2017
at 14:04
6.2/10
—
Appearance 10
Aroma 4
Flavor 6
Texture 8
Overall 6
Keg at Porterhouse, Covent Garden. Vague malty roasry aroma. Jet black. Thick creamy head. Low key aroma, lightest bitter, some aroma, but almost tasteless. Over chilled? Thick bodied. Creamy. Flat. Abrupt aka no finish. Could down it in one. Pleasemt by virtue of being undetectable.
Tried
on 06 Sep 2017
at 08:42
6.1/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
05-09-17 // draft at Dingle Whiskey Bar in Dublin, Ireland. Clear deep amber red. Small head. Light bodied, light sweet malty, caramel, mild dry fruit. Mild bitter.
Tried
from Draft
on 05 Sep 2017
at 16:51
6/10
Tried
on 05 Sep 2017
at 16:51
6.8/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 7
05-9-17 // draft at Dingle Whiskey Bar in Dublin, Ireland. Black beer with a creamy beige head. Roasted malts, mild sweetness, dry, and with a mild bitter finish.
Tried
from Draft
on 05 Sep 2017
at 16:45
6.2/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6
Keg halfpint at Mulligan’s, Dublin, as The Porterhouse Nitro Red Irish Ale. ABV is 4.2%. Deep reddish brown colour, creamy off-white to beige head. Moderate malty aroma. Medium roast malts in the fairly dry flavour, some bittering hops.
Tried
on 25 Jul 2017
at 07:44
7.9/10
—
Appearance 10
Aroma 8
Flavor 7
Texture 8
Overall 7.5
Review based on the BJCP2015 guidelines (style 15B). Bottle 33 cl - Batch unknown (BBF 15.12.17). AROMA: medium roasted aroma with notes of coffee and slight cocoa. background with faint nutiness and very faint dried grapes. APPEARANCE: very dark brown color with ruby highlights. almost opaque. large brown head with very good retention. TASTE: similar to the aroma but with more predominance of reasted malt (coffee). very faint nutiness. medium-high to high bitterness with a bitter and roasted finish. PALATE: medium-light body with medium-high carbonation. slight astringency. OVERALL: a very intense irish stout of old.
Tried
from Bottle
on 18 Jul 2017
at 13:19
6.5/10
—
Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 6
Tried in a bottle from Crafty Bottle, Lincoln. Deep Amber colour with an off white head. Aroma has light fruit and caramel malts. Medium body.
Tried
from Bottle
on 15 Jul 2017
at 14:59
6.5/10
—
Appearance 4
Aroma 7
Flavor 6
Texture 8
Overall 7
Bottle from Crafty Bottle Lincoln. Deep ruby colour with an off white head. Aroma milk chocolate, and fruit. Taste dry. Medium body.
Tried
from Bottle
on 15 Jul 2017
at 14:15
6.9/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 6.5
Gezapft im Porterhouse Pub in Dublin (Temple Bar). Schwarz-Braun, leichter bräunlicher Schaum. Aroma: gerösteter Malz, Bitterschokolade, Holz. Geschmack: Gerösteter Malz, Schokolade, Lakritz. Wenig Kohlensäure, cremig.
Tried
on 03 Jun 2017
at 11:51