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27 Blenheim Street, Upper Hutt, 5018, New Zealand
Description
Owner Matt, developed the Boneface craft beer brand from a love of all things beer and sci-fi. All beers are cleverly crafted to incorporate Planet Hoptron (that’s the Planet of Hops, if you are wondering), and it’s inhabitants.
Bringing the goodness of Planet Hoptron to Upper Hutt was a no-brainer – Matt’s brewing background and passion for craft beer fit perfectly into the burgeoning Upper Hutt craft beer mecca. Whilst brewing the favourites, he’s always in a parallel universe, developing new and innovative craft beer flavours for you to try.
Bringing the goodness of Planet Hoptron to Upper Hutt was a no-brainer – Matt’s brewing background and passion for craft beer fit perfectly into the burgeoning Upper Hutt craft beer mecca. Whilst brewing the favourites, he’s always in a parallel universe, developing new and innovative craft beer flavours for you to try.
7.9/10
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Appearance 8
Aroma 7
Flavor 9
Texture 8
Overall 7.5
500ml bottle. Pours clear gold with a thick fluffy white head. Pine, pepper, peach, lots of orange juice, grapefruit. Nice strong bitterness. Nice full body. Really good.
Tried
from Bottle
on 19 Oct 2017
at 04:30
6.2/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6
On tap at 16 Tun. Pours red. Herbal, pepper, peach, grapefruit. Quite unusual but not unpleasant.
Tried
from Draft
on 19 Aug 2017
at 00:20
6.9/10
—
Appearance 4
Aroma 7
Flavor 7
Texture 8
Overall 7.5
On tap at Beervana. Pours hazy yellow. Peach, weed, orange, little soapiness. Decent.
Tried
from Draft
on 14 Aug 2017
at 05:28
7.4/10
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Appearance 6
Aroma 8
Flavor 7
Texture 8
Overall 7.5
330ml bottle. Pours straw and fizzy looking. Peach, lemon juice, mango, something a touch herbal. Tart, bitter, fruity; yummo.
Tried
from Bottle
on 29 May 2017
at 04:52
7.4/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 7.5
On tap at Brother’s Beer. Pours black. Slightly thin body but very smooth. Grapefruit, orange, pine, lots of roasty notes. Long bitter finish. Nice.
Tried
from Draft
on 07 Apr 2017
at 21:32