Canned 7/21/26, drunk 8/7/26.
Peachy-pineapple with a zesty brightness to it. Very similar to Lilikoi Single Hop Pale Ale from Hill, though maybe a bit soupier, with more minerality and yeast. So overall, less clarity/brightness than that one, but you still get the main force of this pretty nice (IMO) hop. Cracker, honey, biscuit from the malt balances gently. Low acidity.
Orange-pineapple-papaya with a hint of banana, even. A pretty interesting, funky hop, and there's good bitterness here, to boot (about average for the style). Reasonably malty but with a crackery dryness and levity of body on the finish. Nice. Soupier and less focused than Hill's, but still shows excellent flavor/balance.

Canned 7/21/26, drunk 8/6/26.
Juicy, fruity, tropical with kumquat, sweet lime and ripe peach. Not a huge Kohia Nelson/Phantasm guy, but this doesn't smell like punchy passionfruit and only smells just slightly of white grape at all. Soft, rich, succulent, honey-like malt easily balances the lower acidity. Getting some funk/mineral as it warms/breathes. No alcohol noted.
Bitter/acidic with a piney Nelson edge to it, initially. Soft malts help balance and it's quite dry overall, leading to unripe tropical fruit skin on the finish. Not much passionfruit from the Kohia, nor the white grape-like character of Nelson, but more of an acidic, weird tropical fruit rind character. I like the bitterness here, but with the grapey acidity, it gets a bit much on the finish. Not quite enough room for funk, more vibrant tropical notes, or the better intricacies of Nelson. All that said, it's supple, dry, flavorful and nicely bitter in a style that often lacks enough bitterness, so it's perfectly competent, just not a standout in this incredible series.

Canned 7/21/26, drunk 8/4/26.
Big mineral and funky hop notes. Definite sulfur. Lime and rich stone fruit combine to create a unique, somewhat understated character with surprisingly timid malts in support. White wine/grape on the very end.
Malts are plentiful in the mouth, however, with rich honey to balance the moderate bitterness and big blend of tropical fruit salad and light lime character. Very Motueka-forward with undertones of Riwaka funk/mineral and more standard Citra to fill in the gaps. Juicy, funky, tropical, spicy...a lot going on here, for sure. And yet, the main force is bitterness and sweet malt/sweet tropical fruit.

Canned 7/21/26, drunk 8/2/26.
Nice looking beer....
Smells rich and sweet...I think Ryan has avoided using soft serve ice cream up until this point. Getting a strawberry banana character with not too much lactose. Very little acidity yet it doesn't smell cloying/unbalanced. Good strength of aroma, but it's mostly strawberry-banana for me.
A lot more acidity in the flavor; though I wouldn't even it call it tart. Some dryness coming from fruit acidity; earthy strawberry perhaps. More creamy than sweet, but still fairly sweet. Very easy drinking. Milky, creamy, soft, rich. Definitely tastes like a fruit smoothie with vanilla and sugary ice cream on the end. Not quite as balanced as the draught versions I've had, but a grand success for a canned product. Not an easy "style" to can.