A team of Faroese entrepreneurs are collaborating on building the islands’ latest brewery, located in the country’s capital, Tórshavn.
The brewery is called OY, a shortened word for “oyggj(ar)”, which means “island(s)”.
OY’s production capacity stands at approximately 1.2 million litres. In Faroese terms, it will be one of the islands’ biggest breweries. Internationally, it qualifies as a microbrewery.
OY will look to establish itself in the Faroe Islands first and foremost. In time, the plan is to start exporting its products.
Initially, OY will primarily focus on brewing and selling mainstream beers like pilsner, strong beer, IPA, and cider. Once those are up and running, special beers will also be added to OY’s beer catalogue. OY will function as a brewpub, offering beer tasting and tours, and will include a small shop with OY merchandise.
Mikkeller Beer Celebration, Blue Session. A hazy orange golden beer with a beige lacing. Aroma of Amaretto, red fruits. Taste of sour red berries, amaretto, tart grapes.
Mikkeller Beer Celebration, Red Session. Clear orange golden colour. Aroma of pine, citrus, caramel. Taste of caramelized red malt, resinous bitter hops, long bitter finish.
Mikkeller Beer Celebration, Green Session. Clear golden beer with a white head. Aroma of mid sweet grainy malt, belgian yeast, some herbs. Taste of herbal pale malt, straw, yeast.
Mikkeller Beer Celebration, Green Session. Hazy golden yellow beer with a white head. Aroma of yeast, yellow stone fruits, apricot, grapefruit. Taste of yellow stone fruits, grapefruit, lemon, moderate bitterness.