Brewery Vivant

Microbrewery in Grand Rapids, Michigan, United States 🇺🇸
Associated Venue: Brewery Vivant

Established in 2010

Contact
925 Cherry St SE, Grand Rapids, MI, 49506, United States
Subsidiaries
Brewery Vivant owns 1 brewery/brand:
Description
Visit the world’s first LEED certified microbrewery housed in a refurbished historic funeral home in the East Hills neighborhood. Live the Bon Vivant with neighbors, brewers, and monks alike enjoying rustic farmhouse inspired beers alongside European inspired cooking from our scratch-kitchen.

We are excited to share our passion for beer, food and sustainability with you. Much of the inspiration behind Vivant comes from the small breweries that dot the countryside in Southern Belgium and Northern France. Often, those breweries are true beer artisans who are also an integral part of their community. They experiment with unique yeasts and local ingredients, always with an artistic eye to their creations. Sourcing ingredients locally makes their beer pair exceptionally well with a meal of locally sourced produce, meats, and cheeses. Brewery Vivant promotes living the good life by brewing farmhouse inspired beer, serving a from-scratch menu, and building a sustainable community one beer at a time.

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8.4/10 Appearance 8 Aroma 8 Flavor 9 Texture 8 Overall 8.5
500 ml bottle into tulip glass, bottled in 1/2017. Pours light hazy medium orange/amber/light copper color with a 1-2 finger dense off white head with good retention, that reduces to a small cap that lingers. Nice spotty soapy lacing clings on the glass. Aromas of big tart lemon, lime, grapefruit, pineapple, peach, apricot, guava, papaya, strawberry, citrus peel, oak, pepper, pine, hay, straw, grass, caramel, and toasted bread; with light vanilla, leathery funk, white wine vinegar, and yeast/oak earthiness. Damn nice aromas with great balance and complexity of fruity/funky/acidic/spicy yeast, citrus/pine hops, oak barrel, and moderate dark/bready malt notes; with great strength. Taste of big tart lemon, lime, grapefruit, pineapple, peach, apricot, guava, papaya, strawberry, citrus peel, oak, pepper, pine, hay, straw, grass, caramel, and toasted bread; with light vanilla, leathery funk, white wine vinegar, and yeast/oak earthiness. Moderate fruity/lactic tartness, pine/citrus peel bitterness, and yeast/tannic oak spiciness on the finish; with lingering notes of tart lemon, lime, grapefruit, pineapple, peach, apricot, guava, papaya, berries, citrus peel, oak, pepper, pine, hay, straw, caramel, toasted bread, vanilla, and yeast/oak earthiness on the finish for a while. Fantastic complexity, robustness, and balance of fruity/funky/acidic/spicy yeast, citrus/pine hops, oak barrel, and moderate dark/bready malt flavors; with a great malt/tart/bitter/spiciness balance; zero puckering or astringent flavors after the finish. Light-moderate dryness from tart/bitter/spiciness, increasing through the glass. Medium carbonation and medium-plus body; with a very smooth, moderately creamy/grainy, acidic/tannic/sticky, and slightly resinous balanced mouthfeel that is great. Zero warming alcohol for 6.8%. Overall this is an outstanding sour IPA! All around awesome complexity, robustness, and balance of fruity/funky/acidic/spicy yeast, citrus/pine hops, oak barrel, and moderate dark/bready malt flavors; very smooth and easy to drink with the balanced bitter/tart/tannic flavors. Pretty much perfectly balanced between IPA and Sour/wild flavors; with nice oak presence and balancing malt character. A highly enjoyable offering.
Tried from Bottle on 13 Feb 2017 at 19:48

8/10 Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 8
16 ounce can into tulip glass; no can dating, but is a recent release. Pours slightly hazy/cloudy orange/amber/light copper color with a 2 finger fairly dense and fluffy off white head with good retention, that reduces to a nice cap that lingers. Nice spotty soapy lacing clings on the glass, with a fair amount of streaming carbonation. Aromas of big melon, pear, apricot, apple, white grape, light banana/clove/pepper, honey, caramel, toasted biscuit, herbal, light funk, and yeast/toasted earthiness. Damn nice aromas with great balance and complexity of fruity/earthy yeast and moderate dark/bready malt notes; with great strength. Taste of big melon, pear, apricot, apple, white grape, light banana/clove/pepper, honey, caramel, toasted biscuit, herbal, light funk, and yeast/toasted earthiness. Light herbal bitterness and yeast spice/tartness on the finish; with lingering notes of melon, pear, apricot, apple, white grape, honey, caramel, toasted biscuit, herbal, light funk, and yeast/toasted earthiness on the finish for a while. Great complexity, robustness, and balance of fruity/earthy yeast and moderate dark/bready malt flavors; with a great malt/yeast balance, and zero cloying sweetness after the finish. Minimal dryness from bitter/spiciness. Medium carbonation and body; with a very smooth, creamy/bready/grainy, and lightly silky mouthfeel that is nice. Zero warming alcohol for 7%. Overall this is a great Biere de Garde. All around great complexity, robustness, and balance of fruity/earthy yeast and moderate dark/bready malt flavors; very smooth, easy, and pretty refreshing to drink. Awesome yeast/malt balance; and not overly sweet or heavy feeling. A really enjoyable offering.
Tried from Can on 06 Feb 2017 at 19:01

7.1/10 Appearance 6 Aroma 7 Flavor 8 Texture 6 Overall 7.5
Bottle thanks to my mom! Pours a deep amber red with a light brown head that dissipates to the edges. Aroma has some grains and vanilla with a decent amount sour red fruits and a strong oak note. Flavor has more sour red fruits with oak and vanilla notes supporting.
Tried from Bottle on 23 Dec 2016 at 20:56

7.9/10 Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 7.5
500 ml bottle into tulip glass; no bottle dating, but is a recent release. Pours nearly opaque dark brown color with a 1-2 finger dense khaki head with good retention, that reduces to a thin cap that lingers. Light spotty soapy lacing clings on the glass, with a moderate amount of streaming carbonation retaining the cap. Aromas of big tart cherry, berries, raisin, plum, lemon, green apple, fruit skins, hay, straw, pepper, oak, funk, and toasted brown bread; with lighter notes of chocolate, cocoa, coffee, nuttiness, leather, and yeast/toasted earthiness. Very nice aromas with good balance and complexity of fruity/funky/spicy yeast, oak, and moderate roast/bready malt notes; with great strength. Taste of big tart cherry, berries, raisin, plum, lemon, green apple, fruit skins, hay, straw, pepper, oak, funk, and toasted brown bread; with lighter notes of chocolate, cocoa, coffee, nuttiness, leather, vanilla, and yeast/toasted earthiness. Moderate fruity/acidic tartness and light yeast/tannic oak spiciness on the finish; with lingering notes of tart cherry, berries, raisin, plum, lemon, green apple, fruit skins, hay, straw, pepper, oak, funk, toasted brown bread, light cocoa/coffee, and yeast/toasted earthiness on the finish for a while. Very nice complexity, robustness, and balance of fruity/funky/spicy yeast, oak, and moderate roast/bready malt flavors; with a great malt/tart/spiciness balance, and zero astringent/puckering flavors after the finish. Light dryness from tart/spiciness, increasing through the glass. Medium carbonation and body; with a very smooth, moderately creamy/grainy/acidic, lightly tannic/sticky, and slightly chalky balanced mouthfeel that is nice. Zero warming alcohol for 7.3%. Overall this is a very nice dark sour ale. All around nice complexity, robustness, and balance of fruity/funky/spicy yeast, oak, and moderate roast/bready malt flavors; very smooth and easy to drink with the balanced acidity/tannins. Nice malt presence without being to sweet; with impressive yeast complexity. A very unique and enjoyable offering.
Tried from Bottle on 18 Dec 2016 at 18:09

6.5/10 Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 7
16oz can thanks to crossovert
Pours black with a small tan head, some lacing. Aroma of dark malts, dark fruit and chocolate. Flavor of dark malts, cherries, caramel, chocolate and mild tart
Ok
Tried from Can on 29 Nov 2016 at 23:59

8/10 Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 8
500 ml bottle into tulip glass; no bottle dating, but is a recent release. Pours slightly hazy deep golden yellow color with a 1-2 finger dense white head with good retention, that reduces to a small cap that lingers. Nice spotty soapy lacing clings around the glass, with a moderate amount of streaming carbonation retaining the cap. Aromas of big tart/sour lemon, cherry, peach, apricot, plum, green apple, white wine, hay, straw, oak, funk, wheat, cracker, light vinegar/leather/vanilla, and yeast/oak earthiness. Damn nice aromas with great balance and complexity of fruity/funky/acidic yeast, fruit, and moderate pale malt notes; with great strength. Taste of big big tart/sour lemon, cherry, peach, apricot, plum, green apple, white wine, hay, straw, oak, funk, wheat, cracker, light vinegar/leather/vanilla, and yeast/oak earthiness. Moderate fruit/lactic sourness and light-moderate yeast/tannic oak spiciness on the finish; with lingering notes of sour lemon, cherry, peach, apricot, plum, green apple, white wine, hay, straw, oak, funk, wheat, cracker, light vinegar/vanilla, and yeast/oak earthiness on the finish for a good bit. Great complexity, robustness, and balance of fruity/funky/acidic yeast, fruit, and moderate pale malt flavors; with a great malt/sourness balance, and zero puckering/astringent flavors after the finish. Light-moderate dryness from sourness/acidity, increasing through the glass. Medium carbonation and body; with a very smooth, moderately acidic/creamy/grainy, and lightly tannic/sticky balanced mouthfeel that is great. Zero warming alcohol as expected of 5.7%. Overall this is a great fruited sour ale! All around great complexity, robustness, and balance of fruity/funky/acidic yeast, fruit, and moderate pale malt flavors; very smooth and easy to drink with the modest acidity. A very enjoyable offering.
Tried from Bottle on 02 Nov 2016 at 21:19

6/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6
[9/23/16] Bottle sample at Borefts Beer Festival 2016 in Bodegraven. Day one. Cloudy yellow. Fruity and yeasty aroma. Sweetish flavor with yeast, fruity, with a bit of spiciness and a tart and bitterish note.
Tried from Bottle on 15 Oct 2016 at 05:46

6/10 Appearance 6 Aroma 7 Flavor 6 Texture 6 Overall 5
16 ounce can. Pours a cherry cola brown color with a small beige head that disapates quickly. Sweet toasted malt nose with a hint of cherry. Flavor follows the nose. Sweet dark malt and cherry dominate. Sticky mouthfeel. Subtle spicy hops in finish. A bit too sweet for my liking.
Tried from Can on 10 Oct 2016 at 21:22

6/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6
At Hopishop 2016. Aroma of dry yeast and grass. Taste has dry yeast, some grassyness and a thin body. Boring.
Tried on 10 Oct 2016 at 05:40

6/10
Tried at De Wagetol on 08 Oct 2016 at 21:35