About
Beva Brewing & Blending is a brewery in North Vancouver’s Norgate neighbourhood. Beva aims to create beers for all tastes and will specialises in producing clean classics as well as mixed-ferment styles. Our goal is to offer excellent beers by knowledgeable staff in an inclusive and comfortable environment.
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7.6/10 Appearance 8 Aroma 7.5 Flavor 8 Texture 7 Overall 7.5
473mL can. Pours black with a foamy brown head. Plenty of cinnamon, burnt sugars, and some roast on the nose. Flavour has loads of cinnamon, molasses, burnt sugars, and toasted malts. Quite dry as well. Nicely done for such a cinnamon-heavy beer.
Tried from Can from High Point - Beer Wine Spirits on 12 Feb 2026 at 22:46

6.6/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6.5
473mL can, pours a clear blonde with a medium white head. Aroma has straw, biscuity malt, and gentle grassy dry-hopping. Flavour is quite dry, with lots of grassy dry-hopping, straw, and dry biscuity malt. It’s okay.
Tried from Can from Legacy Liquor Store on 12 Feb 2026 at 07:36

7.3/10 Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 7
473mL can, pours a clear golden with a small white head. Aroma has fresh doughy malt, crisp biscuity malt, and bittering hops. Flavour is crisp, with lots of bittering hops, crisp biscuity malt, and a touch of floral undertones. Crisp, clean and punchy. Very good.
Tried from Can from Legacy Liquor Store on 12 Feb 2026 at 07:34

7.6/10 Appearance 7 Aroma 7.5 Flavor 8 Texture 8 Overall 7.5
473mL can, pours a hazy blonde with a large white head. Nose has a great rustic saison yeast character, all sort of bugs, and some dry oakiness. Flavour follows suit, with all sorts of mixed bugs, rustic saison yeast, toasted grains, and dry oak to round it out. Great saison character, with the bugs doing their thing well, and the finish being very dry. Really good.
Tried from Can from Jak's Beer-Wine-Spirits - South Granville on 09 Feb 2026 at 04:42

6.3/10 Appearance 6 Aroma 6.5 Flavor 6 Texture 7 Overall 6
On tap at Beva. Pours clear gold with a white head. Bright tropical fruit and pine on the nose. Flavour has tropical fruit, pine; hops are coming out a bit sweaty. It's okay, but something is a bit wonky with the hops.
Tried from Draft at Beva Brewing & Blending on 31 Jan 2026 at 17:05

7.6/10 Appearance 7 Aroma 8 Flavor 8 Texture 7 Overall 7.5
On tap at Beva. Pours hazy blonde with a white head. Plenty of oak and saison yeast on the nose. Flavour has a nice, rustic saison yeast character, tons of oak, a bit tangy, some sharp accents perhaps from the burnt orange peels. Very nice.
Tried from Draft at Beva Brewing & Blending on 31 Jan 2026 at 16:59

7.3/10 Appearance 7 Aroma 7.5 Flavor 7.5 Texture 7 Overall 7
On tap at Beva. Pours clear golden blonde with a white head. Rustic saison yeast and some grassy hops on the nose. Flavour has lot of that rustic saison yeast, very grainy, nice bittering hop profile. I imagine some the fresh hops are no longer that fresh, but the beer is still a nice saison.
Tried from Draft at Beva Brewing & Blending on 31 Jan 2026 at 16:53

7.5/10 Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 8
Poured from 473mL can (pkg Jan 06, 2026). Clear amber gold with white head. Soft pine, feint dankness, light chewy malt base, balanced, but almost a touch muted on all fronts. Still quite nice, but if I'm being picky, the flavours don't shine quite as bright as I think they could.
Tried from Can from Jak's Beer-Wine-Spirits - New Westminster on 30 Jan 2026 at 08:33

7.9/10 Appearance 8 Aroma 7.5 Flavor 8 Texture 8 Overall 8
Gold with a slight haze, thick head. Clean, light ackberry, some pine, sweet pale malt, a bit of citrus in the finish, along with light alcohol. Good stuff.
Tried from Can on 30 Jan 2026 at 05:01

8.3/10 Appearance 8 Aroma 8.5 Flavor 8.5 Texture 8 Overall 8
On tap at Threefold. Pours clear gold with a white head. Bright bitter pine and sticky resins on the nose. Flavour has bitter pine and loads of sticky resins, supported by a chewy malt backbone. Huge bitter hop profile. Excellent IPA.
Tried from Draft at Threefold on 29 Jan 2026 at 23:13