Fernandes Brewery

Brewpub in Wakefield, West Yorkshire, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿
Owned by Ossett Brewery
Associated Venue: Fernandes Brewery Tap & Bier Keller

Established in 1996

Contact
The Old Malt House, 5 Avison Yard, Wakefield, WF1 1UA, England
Description
Ossett Brewery purchased the Fernandes Brewery and Pub in 2007. Proud of its heritage and under the watchful eye of head brewer Paul Spencer, Ossett Brewery has continued to brew many of the original beers, whilst also devising many new brews which have become firm favourites. Brewer, Steve Hutchinson, now brews around 90 different beers a year from the pale ‘Straw-Weight’ at 2.8% to impenetrable black, full bodied stouts, such as ‘Voodoo’ at 5.0%.

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6.9
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Cask (GBBF 2010) - Black in colour. Roasted aroma with hints of coffee and plain chocolate. The taste is malty with roasted coffee and Bournville chocolate detected. Very tasty.

Tried from Cask on 02 Sep 2010 at 08:16


8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

Cask@GBBF2010. Black colour, small brown head. Aroma is roasted malts, chocolate, coffee wood and mild liquorice. Flavour is roasted malts, liquorice, some caramel, mild hops, dark dry fruits and mild raisins. Very nicely balanced.

Tried from Cask on 23 Aug 2010 at 03:10


7.5
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

cask at GBBF 2010 ... Earls count... London ... southeast england ... united Kingdom ... Europe ... World ... dark nbrown / blac k ... toffee chocolate malt nose ... rich roast malts ... toffee ... chocolatre ... little charcoal.

Tried from Cask on 09 Aug 2010 at 07:30


7
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

From cask. Pours black with a small tan head. Aroma is dark roasted malt, slight tarish. Dark and hardroasted malt flavoured. Bitter and mild acidic into a dry and roasted finish.

Tried from Cask on 04 Aug 2010 at 05:32


6.4
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5

Cask handpull at The Ship & Mitre, Liverpool. Clear pale gold colour with lasting thick white head. Some yeast, some citrus on aroma. Perfumed citrus peach/apricot in mouth. Interesting with some esters/apricot mainly though. Good, but not my flavours.

Tried from Cask on 14 Mar 2010 at 11:14


6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

Cask @ GBBF 09, Great British Beer Festival, Earls Court Exhibition Centre, London, England.Clear medium yellow orange color with a average, frothy, good lacing, mostly lasting, off-white to white head. Aroma is moderate malty, toasted, moderate hoppy, citrus, orange - mandarin. Flavor is moderate sweet and bitter with a average duration. Body is medium, texture is oily, carbonation is soft to flat. [20090806]

Tried from Cask on 29 Nov 2009 at 05:39


5.8
Appearance - 6 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 6

Golden with a small white head. Perfumed citrus and floral aroma with a hint of diacetyl. Sweet and clean citrus flavour with medium bitterness

Tried on 16 Nov 2009 at 13:35


6.6
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

Cask@GBBF 2009. Amber-golden color, small steady white head. Grapefruity, fresh aroma. Fresh wood, grass in the flavor. Very fruity, long bitter aftertaste. Almost a bit American like IPA.

Tried from Cask on 16 Aug 2009 at 14:31


6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

Cask@GBBF2009. Golden colour, small white head. Aroma is vanilla, mild wood, some earth and mild notes of floral hops. Flavour is grass, toffee, sweet malts and some slight floral hops.

Tried from Cask on 16 Aug 2009 at 01:50


6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

Cask handpull at The Royal Oak, Ockbrook, Derby. Very dark brown/black, lasting dark beige head. Caramlelly dark ale. Decent. Not normally my kind of beer, lots of caramel but then dryish choc finish. Leaves good flavour in the mouth of darkish choc.

Tried from Cask on 19 Jul 2009 at 05:19