Jacobi Craft Brew

Brewpub in Varde, Region of Southern Denmark, Denmark 🇩🇰
Associated Venue: Jacobi Craft Brew

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Storegade 8, Varde, 6800, Denmark

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3.5/10 Appearance 6 Aroma 4 Flavor 2 Texture 5 Overall 2.5
Bottle from the brewpub. Pours slightly hazy robust amber with airy but stable beige head. Clear aroma of malt, caramel, and yeast, with touches of hops and diacetyl. Bitter, hoppy flavour with touches of nuts and a whole lot af diacetyl. Bitter and malty aftertaste with sour notes. Not a success.
Tried on 09 May 2026 at 19:16

7.8/10 Appearance 8 Aroma 7.5 Flavor 8 Texture 7 Overall 8
Bottle from the brewpub. Pours clear chestnut brown with stable light tan head. Clear aroma of malt, yeast, and caramel, with touches of hops. Bitter, hoppy flavour with sweetish notes of yeast and caramel malt, and nutty touches. Bitter and estery aftertaste with touches of malt. A decent Dunkel.
Tried from Bottle on 02 May 2026 at 19:36

7.3/10 Appearance 7 Aroma 7.5 Flavor 7 Texture 7 Overall 7.5
Bottle, 8.0%. Mild malty aroma, slightly oxidised. Hazy dark golden colour. Small frothy, but stable, white head. The flavour is yeasty and peppery. Good mouthfeel. Yeasty finish with a little peppery note as well. Tastes fairly authentically Belgian.
Tried on 29 Apr 2026 at 16:27

7.3/10 Appearance 8 Aroma 7.5 Flavor 7 Texture 8 Overall 6.5
Bottle, 7,2%. Malty yeasty aroma, reminding me of my own happy homebrewing days. Black colour with a very big stable creamy light brown head. The flavour is bitter and jammy. I would say the bitterness is uncompromising to say the least. Not so pleasant bitterness. There is also some citrusy aroma hop, so to me it is a hoppy porter or a strong black IPA. Would have scored it 7.2, but it did not add up.
Tried on 27 Apr 2026 at 12:55

7.4/10 Appearance 7 Aroma 7 Flavor 7.5 Texture 7 Overall 8
Bottle from the brewpub. Pours clear dark amber with stable off-white head. Clear aroma of malt, caramel and fruit, with estery touches. Bitter, hoppy flavour with nutty notes amd sweet touches of yeast and caramel malt. Bitter and malty aftertaste with estery touches. Warming alcohol presence. Decent.
Tried from Bottle on 25 Apr 2026 at 23:33

7.4/10 Appearance 7 Aroma 7 Flavor 7.5 Texture 7 Overall 8
Bottle from the brewpub. Pours slightly hazy dark straw with airy white head. Clear aroma of hops and fruit, with malty and estery notes. Bitter flavour of hops, with sweetish notes of malt, fruit, and yeast, and floral touches. Bitter and malty aftertaste with estery hints. Decent.
Tried from Bottle on 18 Apr 2026 at 19:00

7.6/10 Appearance 7 Aroma 7.5 Flavor 8 Texture 7 Overall 8
Bottle from the brewpub. Pours cloudy very dark brown with stable darkish tan head. Clear aroma of malt and yeast, with touches of dark fruit and caramel. Bitter, roasty and hoppy flavour, with mild sweetish notes of yeast and malt. Intensely bitter aftertaste with estery and malty notes. A decent porter, dryhopped and quite bitter, but not aggressive.
Tried from Bottle on 11 Apr 2026 at 21:18

7.5/10 Appearance 7 Aroma 7.5 Flavor 7.5 Texture 8 Overall 7.5
Bottle, 6.5%. Thank you, Bamsen78! The aroma is quite malty, slightly caramelly, and also a little alcoholic. The appearance is a hazy greyish copper colour with a creamy white head. The flavour starts off quite bitter with a little yeast. Then comes a nice caramelly note. It also has some citrusy hop notes which I did not expect in a Doppelbock. The finish has a distinct bitterness, uncompromising but clean enough.
Tried on 10 Apr 2026 at 19:33

7.5/10 Appearance 7 Aroma 7 Flavor 8 Texture 7 Overall 8
Draught @ the brewpub, Varde. Pours hazy amber with stable off-white head. Clear aroma of malt and yeast, with touches of caramel and hops. Bitter, hoppy flavour with sweetish notes of caramel malt and yeast, and hints of fruit. Bitter and estery aftertaste with notes of malt. Satiating and well-balanced. Decent work, Jacobi!
Tried from Draft on 10 Apr 2026 at 14:40

5.5/10 Appearance 6 Aroma 5.5 Flavor 6 Texture 5 Overall 5
22/11/2025. Bottle shared at Haderslebener tasting.
Tried from Bottle on 22 Nov 2025 at 20:44