About
An offshoot of the small local pub company of the same name. A small number of trial brews were done at Moor Brewery. The former 10BBL plant from Moor was acquired and full production started in August 2005.

The business was sold by founder Nick Otley in 2016, to a company called All Beer Co, although Companies House reveals no record of such a firm. Eventually brewing ceased in early 2018. Mr Otley retained the company’s pubs which continue to operate.
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6.8/10 — Appearance 8 Aroma 6 Flavor 7 Texture 6 Overall 7
Bottle at the School’s Out Tasting. Pours hazy amber with a thick off-white head. Aromas of fresh orange, yeast. Taste is more oranges, bread. Dry finish.
Tried from Bottle on 10 Apr 2015 at 05:34

7/10 — Appearance 8 Aroma 7 Flavor 6 Texture 8 Overall 7
Bottle at the School’s Out Tasting. Pours black with a beige head. Aromas of meaty charcoal, chocolate. Taste is cheesy resinous hops, wood notes, bitter roasted malty finish.
Tried from Bottle on 10 Apr 2015 at 05:22

6.9/10 — Appearance 8 Aroma 7 Flavor 6 Texture 8 Overall 6.5
Bottle from Saucy Pears. Appearance - opaque with a lovely lacy fawn head. Nose - chocolate and marmalade. Taste - hard yellow cheese, then chocolate, then quite bitter orange and dark malt. Palate - medium bodied with a creamy texture and a long dry finish. Overall - it did the black bit, but it didn’t quite do the IPA bit for me.
Tried from Bottle on 10 Apr 2015 at 05:22

5.6/10 — Appearance 6 Aroma 5 Flavor 6 Texture 6 Overall 5.5
Cask @ Doctor Duncan’s, Liverpool. Fruit hopped with a light easy drinking texture and a small frothy head. There’s some sugar sweetness in its nose.
Tried from Cask on 08 Apr 2015 at 15:59

6.4/10 — Appearance 6 Aroma 6 Flavor 6 Texture 8 Overall 6.5
Cask at the Clapton Hart, 05/04/15. Clear golden with a moderate off white covering. Nose is caramel, biscuit, straw, earthy hops, melon, light bread notes. Taste comprises melon, bread dough, biscuit malt, caramel, straw, faint citric peel. Medium bodied, soft carbonation, semi drying close. Ok ESB.
Tried from Cask on 06 Apr 2015 at 03:50

6/10
Tried on 05 Apr 2015 at 08:24

6/10 — Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6
Cask at the Hare and Billet, Blackheath. Amber pour with a white head. Caramel and wet moss aroma. Flavours of pepper, burnt toffee, herbs. Didn’t inspire me that much first of all but seemed to improve as it went along. A grower.
Tried from Cask on 01 Apr 2015 at 14:26

6.6/10 — Appearance 8 Aroma 6 Flavor 6 Texture 8 Overall 6.5
Cask-conditioned at the Bank Tavern, Bristol 20/3/2015. Deep copper in colour, with a frothy, off-white, head. Sweetish, cereal malts and hedgerow fruits, with a hint of strawberry and lingering, bitter finish. Good.
Tried from Cask on 20 Mar 2015 at 12:04

7.9/10 — Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 7.5
Bottle at home. Pours deep brown, nose is roasted, chocolate, taste is similar, light caramel, vanilla.
Tried from Bottle on 27 Feb 2015 at 01:46

7.1/10 — Appearance 6 Aroma 7 Flavor 8 Texture 6 Overall 7.5
Bottle at home. Pours amber, nose is resinous, pine, citrus, juicy bitter piney taste.
Tried from Bottle on 27 Feb 2015 at 01:45