Can. Persuaded to try this by hearing "surprisingly good" from numerous people. Murky amber with a 1/2cm white head. Aroma of berry syrup, milk, coffee. But the beer fights back and the coffee assists. The berries too mesh with clearly hoppy flavour and the whole thing is not as sweet as expected. The lactose is barely noticeable (for me a very good thing). Clever indeed.

When I sniff it, it smells like a blueberry spider. There's also some orange peel and a really strong aroma of roasted coffee beans, but it's pretty light and not overbearing. I get that combo of blueberries and roasted beans when I taste it, plus a load of grapefruit that cuts nicely through the blueberry. I've had this one in the fridge for a few weeks, and it never seemed like the right time to drink it, but I'm glad I did. Very fun.

From a 375ml can on 1/4/2019. Did not follow the suggestion to drink from the can. Pours a cloudy dark golden with an uneven head which disappears quite quickly. True to the name, the nose features lots of berry against a background of espresso. Flavour wise, it's quite sweet, with blueberries most noticeable up front, along with some apple and lactose. The coffee gives it nice balance. While not as strong, this has just a touch of Stone Mocha IPA about it. The texture is slightly creamy and the carbonation average. Very unusual and very good.

Can. Pours golden with full head and some haze. Stonefruit and citrus nose. Very little bitterness and... ...wait for it...juicy flavour profile. There's guava and passionfruit aplenty. Nicely done.

Can. Pours amber/orange and very hazy. Loads of blueberry in nose and only a little coffee. Luscious creamy mouthfeel. Exactly what it says in terms of flavour. perfectly mimics the milkshake equivalent. Hocus pocus really.

On tap at Good Beer Week 2019 Launch Gala. Pours hazy daark pink. Vinuous nose. Very much a sweet wine flavour profile, with the sourness the nod to beer. Very impressive in its wackiness and drinkability.

On tap at The Whaler. Pours a slightly hazy yellow with a gold hue and a white head that dissipates to the edges and laces slightly. Aroma has light tropical fruit and sweet citrus with a bit of sweet grain underlying. Flavor has sweet citrus and a light melon with a sweet grain backbone.

From a 375ml can on 1/2/2019. Pours a clear amber with a big foamy head. The smell is primarily caramel topping. Tastes very strongly of caramel and vanilla icecream, with just a hint of bitterness to balance things out. It actually works very nicely - maybe not quite as good as the Moussey Juicy - but still damned tasty. Has a thick, creamy texture and moderate carbonation. Very much like a caramel milkshake and a real dessert beer.

330ml bottle into lager glass. Pours a cloudy golden amber with a thin white head. Smells of stonefruit and malt. Good body, effervescent. Does taste like a particularly boozy trifle! Maybe a bit too sweet (compared to my Mum's trifle) but the finish is all dark fruit, wood, and dry sherry. Nice to have once a year, hey?