Bale Breaker Brewing Company

Microbrewery in Yakima, Washington, United States 🇺🇸
Associated with 2 Venues

Established in 2013

Contact
1801 Birchfield Road, Yakima, WA, 98901, United States
Subsidiaries
Bale Breaker Brewing Company owns 1 brewery/brand:
Description
With a 30-barrel brewhouse at a 27,000 square foot facility, Bale Breaker crafts eight year-round canned beers, including the widely celebrated Topcutter IPA, and a diverse offering of seasonal beers in cans and on draft. They have two taprooms: one onsite at the Yakima brewery; and another in Seattle’s Ballard Brewing District. Bale Breaker beer can be found in retailers and bottleshops throughout Washington, Oregon, and Idaho and limited distribution in Colorado.

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6.6/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6.5
On tap at Bale Breaker - Ballard, pours a clear golden with a small white head. Aroma brings out dank hops, some citrus, and biscuity malt. Flavour is dank, with seltzery notes, dank, pot-like hops, and crisp biscuity malt. Oily, seltzery finish. It's alright.
Tried from Draft on 23 Mar 2024 at 06:12

6.8/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7
On tap at Bale Breaker - Ballard, pours a clear pale golden with a small white head. Aroma brings out dank hops, subdued pine, and crisp biscuity malt. Flavour is crisp and bright, with piney hops, crisp biscuity malt and straw. Clean and crisp. Solid for what it is.
Tried from Draft on 23 Mar 2024 at 06:11

6.2/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 7
On tap at Bale Breaker - Ballard, pours a hazy full golden with a small white head. Aroma is gentle, with subtle spicy rye, very subdued hoppy bitterness, and crisp biscuity malt. Flavour is seltzery, with plenty of spicy rye, bittering hops, and crisp biscuity malt. A bit too seltzery, carbonated and dry. It's alright.
Tried from Draft on 23 Mar 2024 at 06:10

6.9/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7.5
On tap at Bale Breaker - Ballard, pours a clear pale golden with a small white head. Aroma reveals dank, piney hops, and a crisp biscuity malt base. Flavour is bright, with plenty of piney hops, biscuity malt, light seltzery notes, and some bitterness. Crisp, bright and piney, but not particularly expressive complexity-wise. Good stuff.
Tried from Draft on 23 Mar 2024 at 06:08

7.2/10 Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 8
(Tap) slightly hazy, bright yellow color with a small white head; aroma of compote, pine; balanced flavor with a long, light bitter finish
Tried from Draft on 23 Mar 2024 at 01:46

7.6/10 Appearance 8 Aroma 7 Flavor 8 Texture 8 Overall 7.5
16oz can pours out golden topped with a sand head. Nose is nice big pine citrus hops and a nice caramel malt. Taste is more of the nice pine citrus hop combo and a nice toasted caramel malt.
Tried from Can on 27 Feb 2024 at 01:22

7.9/10 Appearance 8 Aroma 7 Flavor 8 Texture 8 Overall 8.5
Can from Tavour. Pours dark gold with a moderate white head. Aroma of citrus/pine. Med body or more. Flavor is roasty malt supporting citrus/pine. Lightly malty; arguably dryish. No question about bitterness. It is bitter. Some toffee in the finish, but just a little. Very, very tasty.
Tried from Can on 26 Feb 2024 at 02:50

7.8/10 Appearance 10 Aroma 7 Flavor 7 Texture 8 Overall 8
(Can) clear, fluorescent bright orange amber with a medium tall cream colored head; aroma of dried longan; slightly creamy palate; balanced flavor with a long, medium bitter finish
Tried from Can on 14 Feb 2024 at 02:37

6.9/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7.5
16oz can from Hops & Bottles. Dark, clear golden pour, one finger foamy white head dissipates leaving lacing and a thin layer of foam. Malty aroma, hoppy, pine, earthy. Taste is sweet, malty, hoppy bite, piney. Very classic IPA vibe.
Tried from Can on 26 Jan 2024 at 04:33

8.4/10 Appearance 8 Aroma 8 Flavor 9 Texture 8 Overall 8.5
On tap at the Kiln Taproom, Yakima. Black with beige head. Nice coffee, chocolate, roasty, smooth, bitterish with some moderate sweetness. Drinks easily. Great.
Tried from Draft at The Kiln Taproom on 08 Jan 2024 at 19:25