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NV Brouwerij Corsendonk Slachthuisstraat 27, Turnhout, 2300, Belgium
Subsidiaries
Description
De naam “Corsendonk” verwijst naar de priorij van Corsendonk, een voormalig augustijner klooster te Oud-Turnhout. De priorij bestond van 1398 tot 1784. Vanaf 1906 werd de brouwerijtraditie van Priorij Corsendonk door Henricus Keersmaekers (de grondlegger van de dynastie) met zijn eigen brouwerij te Oud-Turnhout voortgezet. In 1952 werd gestopt met het zelf brouwen van bier en werd de firma een distributiebedrijf. In 1982 werd op vraag en met de steun van de Oud-Turnhoutse VVV gestart met de productie van Corsendonk-bier.
Het bier wordt van begin af aan gebrouwen door Brouwerij du Bocq. Later is de familie Keersmaeker 100% eigenaar geworden van du Bocq. Dat was een geleidelijk proces waarbij gedurende een periode van 10 jaar elk jaar 10% van de brouwerij werd gelocht. Het was pas in 2014 dat bekend werd gemaakt dat de familie Keersmaeker 100% eigenaar waren van de brouwerij.
Het bier wordt van begin af aan gebrouwen door Brouwerij du Bocq. Later is de familie Keersmaeker 100% eigenaar geworden van du Bocq. Dat was een geleidelijk proces waarbij gedurende een periode van 10 jaar elk jaar 10% van de brouwerij werd gelocht. Het was pas in 2014 dat bekend werd gemaakt dat de familie Keersmaeker 100% eigenaar waren van de brouwerij.
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Hazy brown with large head. Sweet malty aroma with ripe fruits and yeast. Sweet flavor with caramel, rasted malt and plums.
Tried
on 14 Jan 2008
at 15:43
7/10
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Appearance 8
Aroma 5
Flavor 7
Texture 10
Overall 7
750ml bottle topped by a cork and a wire cradle shared at a New Years party in Tromsø. Big shot and smoke when opened. Deep dark brown body under a light brownish head. Sweet aroma of fruits and malt. The flavour is filled with xmas spices and candy sweetness added by yeasty notes. Powerful, but rounded palate (thanks to Esben for providing the bottle) (12.01.2008).
Tried
from Bottle
on 13 Jan 2008
at 13:39
7.8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 8
Rating #300. Brown colour, medium tan head. Aroma is fruity and chocolate. Flavour is of dark fruits, chocolate and malts. Very pleasant, very balanced.
Tried
on 12 Jan 2008
at 15:35
5.6/10
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Appearance 8
Aroma 5
Flavor 5
Texture 6
Overall 5.5
(25cl bottle) Clear, reddish amber colour with a big and lacey off-white foamy head. Sweet, slightly dusty and roasted malty aroma, bready with spicy notes of anise, cinnamon & thyme. Bitter-sweet flavour, quite light bodied according its abv; moderate, slightly fizzy carbonation. Moderately roasted malty body with strong spicy notes from the beginning, that leave not much room for other flavours; slightly bitter and spicy finish with a fairly good alcohol management. Way too spicy and unbalanced, thus very overrated stuff.
Tried
from Bottle
on 08 Jan 2008
at 15:29
6.4/10
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Appearance 4
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Dark, plummy colour. Rich aroma of dark fruits comes through. This is quite fizzy on the tongue and relatively thin in texture. Flavour is heavy on malts and dark, dried fruits and it has a pleasant and not overpowering sweetness.
Tried
on 13 Dec 2007
at 13:46
7.4/10
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Appearance 8
Aroma 8
Flavor 6
Texture 8
Overall 7.5
And here I come to the rating number 200! In front of me I have Christmas Ale from the brewery that surprised me very pleasantly with their dubbel and tripel. BB date Sep 14, 2007, so it’s also kind of aged :)
So, it was a 0.25 bottle which poured dark, almost black body with medium creamy brown head. Sweet dark fruits from malts in aroma, specially raspberries and cranberries. Flavor is quite nice fruity, but quite light bodied, although creamy on palate. Nice finish though, sweetish with berry fruits. Alcohol is not felt at all here and carbonation is, contrary to the other beers from this brewery I’ve tried, very low. Surely a good beer, although I’ve expected more, which it would probably be with some more body.
So, it was a 0.25 bottle which poured dark, almost black body with medium creamy brown head. Sweet dark fruits from malts in aroma, specially raspberries and cranberries. Flavor is quite nice fruity, but quite light bodied, although creamy on palate. Nice finish though, sweetish with berry fruits. Alcohol is not felt at all here and carbonation is, contrary to the other beers from this brewery I’ve tried, very low. Surely a good beer, although I’ve expected more, which it would probably be with some more body.
Tried
from Bottle
on 04 Dec 2007
at 16:59
7.4/10
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Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 7.5
0.33 l bottle which poured dark brown-reddish body with big brown head. Aroma of some slightly sourish fruits, but of course also malty, mostly in the sense of caramel. Flavor is even better, bit sweet with caramel and chocolate enriched fruitiness. Finish is quite short, but as nice as the whole beer, more or less reflecting the flavor. Great beer indeed.
Tried
from Bottle
on 30 Nov 2007
at 17:29
8/10
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Appearance 10
Aroma 8
Flavor 7
Texture 8
Overall 8
0.33 l bottle. Poured thick white long living creamy head over murky yellow body. Very nice fruity aroma dominated by banana and cloves, with some citrus notes. Flavor typical tripel bittersweet, inclining to sweet. Quite fruity and spicy, pretty much following the aroma. Light bodied for the style though... Quite carbonated, with nice, long finish, which is pleasantly fruity sweetish. Quite good tripel and very good beer.
Tried
from Bottle
on 28 Nov 2007
at 13:06
7.3/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 8
Bottle at home ... Deep red/brown ...yeasty and little raisin nose... fruity malty, some yeast and dark fruit quite sweet little chocolate... bit overy fizzy but good mouth feel
Tried
from Bottle
on 15 Nov 2007
at 11:33
7.1/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Draught @ DTE, Copenhagen. Pours a dark amber color with a small off-white head. Sweet malty spicy aroma with some yeasty hints. Spicy malty flavor with some hints of yeast and dark fruit. Sweet malty finish with hints of dark fruit in the aftertaste.
Tried
on 14 Nov 2007
at 02:11