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Client Brewer in Trójmiasto, Pomeranian, Poland 🇵🇱

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Trójmiasto, Poland

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6

Najebane tych przypraw, a czuc i tak glownie kolendre... malo kwasnosci, nie jest kefirowe i jest cytrusowe i lekko slonawe. No generalnie byloby dobre pewnie gdyby nie moj iraz kolendrowy...

Tried from Draft at Cześć on 01 May 2019 at 16:54


6

Sa wisnie, jest kapka octu, jest nie wiem skad cos a la tanicznosc, jest jakas lekka apteka... cierpkie troche... fajny kierunek ale te sciagajace octowotaniczne nutki w polaczeniu z apteka mi niepodeszly, licze na kolejne warki czy wersje. 3.1

Tried from Draft at Cześć on 01 May 2019 at 16:48


7

Cytrusy na pelnoslodko, smaczne, intensywne, bez wiekszej goryczki, troche wraze ie maki w uscie ale dobre

Tried from Draft at Cześć on 01 May 2019 at 16:18


7

Megaronka na slodko z wytrawniejszymi posmakami, niebagatelnym cialem i w ogole robiace wrazenie... acz przegiete ta tonka. W dalekimtle kawa jakas? Palonosc kapinke?. Przetonkowione

Tried from Draft at Cześć on 01 May 2019 at 16:16


6.6
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

500ml bottle. Cloudy, orangey, pale golden colour with huge, frothy, half-way lasting, minimally lacing, white head. Fruity, hoppy aroma, notes of yellow stone fruit, citrusy hoppy overtones with a touch of grapefruit and lemon. Taste is citrusy hoppy, notes of lemon, lemon biscuit, biscuity pale malty basis.

Tried from Bottle on 27 Apr 2019 at 19:37


7.4
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5


Draught @ Pub Polufka, Leczkowa 18, 80-432 Gdańsk, Poland.

[ As Absztyfikant Triple Kumaru ].
ABV: 10.5%. Clear dark black brown colour with a average, frothy, good lacing, mostly lasting, light beige head. Aroma is moderate to heavy malty, roasted, chocolate, tonka, perfume, milk chocolate, lactose, vanilla. Flavor is moderate to heavy sweet and moderate bitter with a average to long duration, chocolate, lactose, tonka, vanilla, sweet malt, dark fruit, milk chocolate, dark malt. Body is medium to full, texture is oily, carbonation is soft, finish feel is warming. [20190426]
7-3-8-4-15

Tried on 26 Apr 2019 at 15:17


6.9
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5


Draught @ Pub Polufka, Leczkowa 18, 80-432 Gdańsk, Poland.

[ As Absztyfikant Magic Monkey Juice ].
ABV: 7.3%. Clear medium yellow orange colour with a average to large, creamy - frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, fruity mslt, pale malt, moderate to heavy hoppy, pine, citrus, fruity hops, marmalade hops. Flavor is moderate to heavy sweet and moderate bitter with a long duration, sweet hops, sweet marmalade hops, citrus, pale malt, fruity malt, marmalade hops. Body is medium, texture is oily, carbonation is soft. [20190426]
7-3-7-3-15

Tried on 26 Apr 2019 at 14:51


6.6
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5


Draught @ Pub Polufka, Leczkowa 18, 80-432 Gdańsk, Poland.

[ As Absztyfikant Passion Jass ].
ABV: 4.9%. Hazy medium orange yellow colour with a average, frothy, good lacing, mostly lasting, off-white to white head. Aroma is moderate malty, wheat, dough, passion fruit, flowers - jasmine. Flavor is moderate sweet and light acidic with a average duration, passion fruit, jasmine, dough, dry, wheat, sour. Body is medium, texture is oily to watery, carbonation is soft. [20190426]
7-3-7-3-13

Tried on 26 Apr 2019 at 14:15


6.8
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 7

19th April 2019
Hazy gold and, residual pale cream colour head. Palate is light and semi dry, reasonable fine carbonation. Smooth if slightly thin malts, creamy sweet and a touch of diacetyl milky sweetness. Ripe orange and grapefruit. Cooling pine. Touch of brighter tangerine. Modest spicy bitterness on the finish. It's okay. Not great and nothing awful either!

Tried on 19 Apr 2019 at 18:11


7

Slodkawe, owocowe (nie cytrusy glownie), dosc chlalne, ma goryczke, soczkowatosc sladowa... taki moze i przecietniak ale dobry ;) 3.4

Tried from Bottle at Kasprzaka on 29 Jan 2019 at 17:45